Dishwasher/Lavaplatos (New Store Opening) - Hiring Immediately

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $14.00
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Work Schedule

Flexible
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Benefits

Tips
flexible schedules
holidays off
Paid Time Off
Employee Meals

Job Description

The hiring establishment is a new restaurant location that is preparing to open its doors to the public. As a new store, it embodies exciting growth opportunities for its employees and is committed to fostering a supportive work environment. The restaurant emphasizes flexibility with schedules, allowing employees to balance work and personal life effectively. They offer competitive hourly pay starting at $14, with additional tips once the store is operational. Paid time off and holidays off are part of the benefits package, showcasing the company’s commitment to employee well-being. Employee meals are also provided to make sure the team stays energized throughout their shifts.

The dishwasher role is critical in maintaining the high standards of hygiene and efficiency required in both the front of house (FOH) and back of house (BOH) operations. This position requires a motivated candidate who values punctuality, proper attire, and adherence to sanitation practices. The dishwasher not only ensures that plates, pots, pans, and utensils are clean and ready for use but also contributes to a safe and orderly work environment. Flexibility to work morning or afternoon shifts is necessary to meet the demand of the restaurant during its busiest hours.

Candidates will have the chance to grow within the company as the new store expands and establishes its reputation. The role offers a blend of responsibilities including dishwashing, opening and closing duties, and side work that supports overall kitchen functionality. Following strict sanitary and health-related protocols is essential for maintaining compliance with health regulations and providing a safe dining experience for customers.

This position is ideal for those who are dependable, hardworking, and willing to uphold the high standards expected in a fast-paced restaurant setting. The new store atmosphere aims to create a team driven by teamwork, respect, and mutual support. Employees will benefit from a positive work culture that appreciates their contribution to the daily operations and success of the business.

In addition to the competitive pay and tip opportunities, this dishwasher role offers flexible scheduling which is particularly advantageous for those seeking work-life balance. The restaurant’s commitment to offering holidays off and paid time off further enhances job satisfaction and work-life harmony. As the store opens and grows, employees can look forward to professional development and potential advancement within the company, making this role not just a job but a stepping stone toward a career in hospitality and food service.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including mornings and afternoons
  • Reliable and punctual
  • Ability to stand for long periods
  • Willingness to follow all sanitation and health protocols

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a kitchen or dishwashing role preferred
  • Ability to work in a fast-paced environment
  • Knowledge of sanitation standards
  • Strong attention to detail
  • Ability to work flexible shifts including mornings and afternoons

Job Duties

  • Wash dishes, pots, pans, silverware, using the dishwasher or by hand
  • Be able to perform opening, closing and side work
  • Ensuring the availability of clean plates, utensils and kitchenware at all times
  • Able to follow all sanitary and health-related protocols
  • Maintain a clean and safe work area

Job Criteria

Experience

Entry Level (1-2 years)


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