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Dishwasher/Janitor - Urgently Hiring

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $11.75 - $15.25
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Work Schedule

Flexible
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Benefits

401(k)
Discounted meals
growth opportunities
Paid holidays
flexible schedule
English language support

Job Description

Chuy's is a well-known restaurant brand celebrated for its vibrant atmosphere and delicious Tex-Mex cuisine. With a strong commitment to creating a welcoming and enjoyable environment for guests, Chuy's prides itself on delivering not only exceptional food but also memorable dining experiences. The company operates in multiple locations, each offering unique opportunities and schedules that fit various lifestyles. As a part of the fast-paced food service industry, Chuy's continuously seeks dedicated individuals who can contribute to sustaining the restaurant's reputation for cleanliness, efficiency, and customer satisfaction. They are actively hiring for the role of Janitor/Dishwasher, a position critical to maintaining the restaurant's smooth operation behind the scenes.

The Janitor/Dishwasher at Chuy's plays an essential role by ensuring the cleanliness and safety of the restaurant environment. This position is pivotal in maintaining hygiene standards that align with health regulations and the company’s quality expectations. The role involves cleaning dining and kitchen areas, washing and sanitizing dishes, and supporting kitchen staff by providing a clean and organized workspace. Employees in this role help guarantee that the restaurant is spotless and inviting for customers and that the kitchen operates efficiently without interruptions. This job is perfect for individuals who enjoy active work, attention to detail, and contributing to a team-oriented culture.

Chuy's values its employees by offering schedules that provide flexibility to accommodate their personal lives. Employees benefit from having holidays off during Thanksgiving and Christmas, allowing them to spend quality time with their families. The company also offers a 401(k) plan with up to 6% company matching after one year of employment, helping staff prepare for their financial future. Team members enjoy a 25% discount on meals across all Darden restaurant brands, promoting both employee satisfaction and engagement. Opportunities for growth and professional development are available, emphasizing Chuy's commitment to helping its employees reach their career goals. Additionally, the company provides English language learning support for non-native speakers, fostering a diverse and inclusive workplace.

This position’s pay varies depending on location, reflecting the cost of living and market conditions in different areas. The Janitor/Dishwasher role is an excellent entry point into the hospitality industry and offers a supportive environment for individuals looking to gain work experience in restaurant operations. The role demands reliability, hard work, and a positive attitude, contributing directly to guest satisfaction and overall restaurant success. Working at Chuy's means being part of a vibrant team that values your contributions and offers benefits aimed at improving your work-life balance and career trajectory.

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including evenings and weekends
  • physical ability to perform cleaning tasks and lift heavy objects
  • reliable and punctual
  • willingness to adhere to health and safety standards
  • ability to follow instructions
  • strong work ethic

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in janitorial or dishwashing roles is a plus but not required
  • ability to work standing for extended periods
  • strong attention to detail
  • good communication skills
  • ability to work effectively as part of a team
  • willingness to learn and adapt to restaurant procedures

Job Duties

  • clean and sanitize restaurant areas including dining rooms and kitchens
  • wash dishes, utensils, and cooking equipment
  • maintain cleanliness and organization of the kitchen workspace
  • ensure trash removal and proper disposal
  • support kitchen staff with general cleaning tasks
  • follow health and safety regulations
  • assist in maintaining restaurant appearance standards

Job Criteria

Experience

Entry Level (1-2 years)


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