Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedule
Health Insurance
Career advancement opportunities
Dining Discounts
weekly pay
wealth benefits

Job Description

Cheddar's Scratch Kitchen is a popular American casual dining restaurant chain known for serving scratch-made food at affordable prices. The company prides itself on a warm, welcoming atmosphere where guests feel valued and well cared for. Employees at Cheddar's enjoy a culture that emphasizes motivation, fun, and being treated like family. The restaurant maintains high standards in food quality and cleanliness, contributing to a positive dining experience that keeps guests coming back. With locations across multiple states, Cheddar's provides flexible scheduling options to help employees balance their work with life outside the restaurant. The company also offers competitive pay and a comprehensive benefits package to support employee well-being and career growth.

The role of Dishwasher at Cheddar's Scratch Kitchen is vital to the overall operation of the restaurant, ensuring that the entire dining experience runs smoothly. As a Dishwasher, you will be responsible for maintaining cleanliness and sanitation of all dishes, utensils, and kitchen tools to provide a spotless environment for both the kitchen team and guests. This role involves extensive use of water to clean but also requires attentiveness to safety, including keeping the dishwashing area dry to prevent slips and accidents. You will be helping maintain the high standards of hygiene and contributing to the creation of a clean, inviting atmosphere that reflects the brand's commitment to quality. This position may have variable pay depending on location and offers weekly pay to reward your efforts promptly. Working in this role means being a crucial part of a team that takes pride in great food served in a safe, clean setting, and you will have opportunities for growth and advancement within the company.

Job Requirements

  • High school diploma or equivalent
  • Able to stand for long periods
  • Ability to work in a fast-paced environment
  • Willingness to follow safety and hygiene protocols
  • Ability to lift heavy objects
  • Reliable transportation for commuting if necessary

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in dishwashing or similar role is a plus
  • Ability to work efficiently in a fast-paced environment
  • Good teamwork and communication skills
  • Basic knowledge of safety and sanitation standards
  • Reliable and punctual
  • Strong attention to detail

Job Duties

  • Ensure all dishes, utensils, and kitchen tools are clean and sanitized
  • Maintain cleanliness and dryness of the dishwashing area to prevent slips and accidents
  • Properly operate dishwashing machines and manual cleaning tools
  • Dispose of waste and recyclables responsibly
  • Assist kitchen staff with organizational tasks as needed
  • Follow safety and hygiene protocols strictly
  • Support the team in maintaining a welcoming environment for guests

Job Criteria

Experience

Entry Level (1-2 years)


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