
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.25 - $14.50
Work Schedule
Flexible
Benefits
competitive salary
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
Job Description
Cheddar's Scratch Kitchen is a well-established restaurant chain known for its commitment to serving up scratch-made food at affordable prices. The company takes great pride in creating a welcoming environment where guests feel valued and well cared for. With a focus on quality, family-like culture, and team motivation, Cheddar's has built a reputation for providing an enjoyable dining experience that emphasizes fresh starts and positive attitudes every day. The establishment is famous for its scratch-made dishes and hearty offerings, aiming to provide an exceptional experience for both guests and employees alike.
The Dishwasher role at Cheddar's Scratch Kitchen is an essential position that ensures the cleanliness and sanitation of all dishware, utensils, and kitchen equipment used by the entire staff and guests. This position demands a keen eye for cleanliness, safety, and efficiency to maintain the high standards for which Cheddar's is known. Working as a dishwasher means not only keeping everything spotless but also ensuring the dishwashing area is dry and safe to prevent slips and accidents. The dishwasher plays a fundamental role in supporting a smooth operation in the kitchen and dining areas, directly impacting the guest experience by upholding cleanliness and hygiene standards.
As a dishwasher, your work will involve handling a variety of dishware and kitchen tools with care, maintaining an organized and secure environment that prevents any hazards, and collaborating closely with other team members to keep the restaurant running efficiently. Cheddar's values its employees and offers several great benefits, including competitive weekly pay, flexible schedules tailored to your lifestyle, health and wealth benefits, dining discounts, and opportunities for career advancement within the company. The work culture at Cheddar's encourages teamwork, motivation, and a sense of family, making it an ideal workplace for individuals seeking both growth and a positive, fun work environment.
The Dishwasher role at Cheddar's Scratch Kitchen is an essential position that ensures the cleanliness and sanitation of all dishware, utensils, and kitchen equipment used by the entire staff and guests. This position demands a keen eye for cleanliness, safety, and efficiency to maintain the high standards for which Cheddar's is known. Working as a dishwasher means not only keeping everything spotless but also ensuring the dishwashing area is dry and safe to prevent slips and accidents. The dishwasher plays a fundamental role in supporting a smooth operation in the kitchen and dining areas, directly impacting the guest experience by upholding cleanliness and hygiene standards.
As a dishwasher, your work will involve handling a variety of dishware and kitchen tools with care, maintaining an organized and secure environment that prevents any hazards, and collaborating closely with other team members to keep the restaurant running efficiently. Cheddar's values its employees and offers several great benefits, including competitive weekly pay, flexible schedules tailored to your lifestyle, health and wealth benefits, dining discounts, and opportunities for career advancement within the company. The work culture at Cheddar's encourages teamwork, motivation, and a sense of family, making it an ideal workplace for individuals seeking both growth and a positive, fun work environment.
Job Requirements
- Ability to stand for extended periods
- Must be able to lift heavy objects safely
- Flexibility to work various shifts including weekends and holidays
- Attention to detail for maintaining cleanliness and safety
- Commitment to following all health and safety guidelines
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in dishwashing or similar role is a plus
- Ability to work efficiently in a fast-paced environment
- Good communication and teamwork skills
- Basic knowledge of sanitation and safety standards
Job Duties
- Ensure all dishware, utensils, and kitchen equipment are cleaned and sanitized properly
- Maintain dry and safe dishwashing areas to prevent slips and accidents
- Organize and store clean dishes efficiently to support team needs
- Collaborate with kitchen and service staff to ensure smooth operations
- Follow all safety and health regulations related to sanitation and workplace safety
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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