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Dishwasher/Busser - (Expired Job)

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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedule
Complimentary employee meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities

Job Description

Olive Garden is a renowned family-style Italian restaurant that prides itself on delivering a warm and inviting dining experience for every guest. As part of a large network of restaurants, Olive Garden is committed to creating an atmosphere where guests feel at home, encapsulating the spirit of "We're All Family Here!" This establishment is widely recognized not only for its delicious Italian cuisine but also for its dedication to exceptional customer service and a clean, welcoming environment. Olive Garden values the well-being of its team members and guests, upholding the highest safety and sanitation standards. The restaurant sets itself apart with meticulous cleaning protocols and wellness checks for team members, ensuring a healthy and safe workplace for all.

The role of Dishwasher/Busser at Olive Garden is a vital position that significantly contributes to the overall dining experience by maintaining cleanliness and efficiency. As a valued member of the Olive Garden family, a Dishwasher/Busser plays a crucial part in ensuring that guests enjoy a seamless and sparkling visit. This position is instrumental in preserving the pristine condition of the restaurant, creating an environment where every guest feels welcome and cared for. The Dishwasher/Busser supports the smooth operation of the dining room by efficiently cleaning and sanitizing all plates, glassware, and utensils, along with high-touch surfaces that are essential to guest and team member health.

In addition to cleaning duties, the Dishwasher/Busser assists with clearing and resetting tables quickly and effectively to prepare for incoming guests, which helps maintain the flow of service in a busy restaurant setting. This role also supports the front-of-house team by keeping dining areas tidy and assisting with other general upkeep tasks as needed. Flexibility is a key aspect of this role, with schedules designed to help team members balance work with other life commitments, like school or family care.

Olive Garden offers competitive benefits to its Dishwasher/Bussers, including convenient weekly pay, paid sick leave, and paid family and medical leave to support team members during life’s important moments. Additional benefits include access to comprehensive medical and dental insurance options, ongoing training for skill development, and exclusive employee discounts on a variety of goods and services. The company also encourages growth within its ranks, boasting excellent management career advancement opportunities, with more than half of their managers promoted from hourly positions. The 401(k) savings plan with company match after one year of service highlights Olive Garden's commitment to the long-term financial well-being of its employees. Overall, this position is ideal for those who enjoy a team-oriented environment and want to contribute to a positive, family-friendly restaurant atmosphere.

Job Requirements

  • Must be at least 18 years old
  • Ability to stand for extended periods and perform physical tasks such as lifting and bending
  • Flexible availability to work various shifts including nights, weekends, and holidays
  • Ability to work in a fast-paced and team-driven environment
  • Willingness to comply with health and safety guidelines
  • Demonstrated commitment to cleanliness and guest satisfaction

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in a restaurant or hospitality cleaning role is advantageous
  • Ability to work efficiently in a fast-paced environment
  • Strong attention to detail for thorough cleaning and sanitization
  • Good communication skills and a team-oriented attitude
  • Willingness to learn and follow safety and sanitation protocols
  • Dependability and punctuality

Job Duties

  • Clean and sanitize plates, glassware, utensils, and all high-touch surfaces
  • Assist with clearing and resetting tables promptly for new guests
  • Maintain clean dining areas and support general restaurant upkeep
  • Follow meticulous cleaning protocols and safety standards
  • Collaborate with front-of-house team to ensure smooth service flow
  • Participate in team member wellness checks as part of sanitation efforts
  • Support the welcoming and friendly environment of Olive Garden

Job Criteria

Experience

Entry Level (1-2 years)


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