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Dishwasher/Busser

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedule
Complimentary employee meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant specializing in Italian-American cuisine, dedicated to providing a warm and welcoming atmosphere for guests. Known for its quality food, family-friendly environment, and attentive service, Olive Garden has established itself as a favorite dining destination across various communities. The company embraces a culture that values teamwork, respect, and the well-being of both guests and employees, fostering a familial spirit that is reflected in their motto, "We're All Family Here!" This philosophy underscores the importance of a positive work environment and a shared commitment to excellent service and hospitality.

The role of Dishwasher/Busser at Olive Garden is essential in maintaining the restaurant's high standards of cleanliness and customer satisfaction. As a key team member, you will ensure that all dining ware, utensils, and high-touch surfaces are sanitized and spotless, contributing directly to the safety and enjoyment of every guest's experience. Your responsibilities also include clearing and resetting tables promptly to support the smooth flow of service and assisting in keeping the dining areas tidy and well-maintained. This position demands attention to detail, efficiency, and a cooperative spirit, as you work closely with both the front-of-house and kitchen teams. Olive Garden also prioritizes team member health and safety through strict cleaning protocols and wellness checks, further emphasizing their commitment to a safe and respectful workplace.

Employment with Olive Garden offers a flexible schedule that accommodates personal life commitments such as school, childcare, or family care. This role is perfect for individuals seeking a dynamic work environment where they can develop valuable skills and grow within a supportive company. Additionally, employees benefit from competitive pay, comprehensive health benefits, paid leave options, and opportunities for career advancement, particularly into management roles, where over half the managers are promoted internally. The Dishwasher/Busser role not only plays a vital part in the daily operations of Olive Garden but also serves as a stepping stone for future growth within the restaurant industry, aligned with the company's mission to treat every team member like family and every guest like a cherished visitor.

Job Requirements

  • high school diploma or equivalent preferred
  • ability to work flexible hours including evenings, weekends, and holidays
  • physical stamina to perform repetitive tasks and lift heavy items
  • adherence to safety and sanitation standards
  • excellent teamwork and communication abilities
  • dependability and punctuality
  • willingness to undergo any necessary health and background checks

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in a restaurant or hospitality environment is a plus
  • ability to work efficiently in a fast-paced setting
  • strong attention to detail and commitment to cleanliness
  • good communication and teamwork skills
  • ability to stand and move for extended periods
  • willingness to learn and adapt to new tasks

Job Duties

  • clean and sanitize plates, glassware, utensils, and high-touch surfaces
  • assist with clearing and resetting tables efficiently
  • maintain cleanliness in dining areas and support general restaurant upkeep
  • follow safety and sanitation protocols at all times
  • collaborate with front-of-house and kitchen teams to ensure smooth service
  • contribute to a welcoming and friendly environment for guests
  • participate in team member wellness checks as required

Job Criteria

Experience

Entry Level (1-2 years)


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