Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedule
Complimentary employee meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
Training and Development
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant brand that specializes in authentic Italian-American cuisine, with a warm and inviting atmosphere that caters to families, friends, and individuals seeking a memorable dining experience. Known for its signature dishes like pasta, soups, salads, and freshly baked breadsticks, Olive Garden prides itself on delivering excellent customer service and maintaining a welcoming environment for guests. The restaurant operates numerous locations across the United States and emphasizes the importance of team values, safety, and a family-like culture embodied in their motto "We're All Family Here!" Olive Garden is dedicated to not only providing superior food and service but also fostering a positive work environment for its employees, focusing on safety, sanitation, and wellness protocols to ensure a safe and enjoyable experience for both guests and team members.
As a valued member of the Olive Garden family, the Dishwasher/Busser plays a vital role in supporting the seamless operation of the dining service. This role is essential to maintaining the high standards of cleanliness and efficiency that Olive Garden is known for. Dishwashers/Bussers are responsible for the thorough cleaning and sanitization of dishes, glassware, utensils, and all frequently touched surfaces, helping to create an inviting and hygienic setting for guests. Additionally, this position supports the front-of-house team by efficiently clearing and resetting tables to prepare for new guests, ensuring a smooth and continuous flow of service.
This is an excellent opportunity for individuals who are detail-oriented, hardworking, and passionate about maintaining a clean and welcoming restaurant environment. The Dishwasher/Busser is integral to upholding Olive Garden's commitment to exceptional dining, where guests feel cared for and valued. Employees in this position also benefit from a supportive team atmosphere, opportunities for growth, and a variety of company-sponsored benefits aimed at balancing work and life commitments, improving health, and rewarding long-term dedication.
As a valued member of the Olive Garden family, the Dishwasher/Busser plays a vital role in supporting the seamless operation of the dining service. This role is essential to maintaining the high standards of cleanliness and efficiency that Olive Garden is known for. Dishwashers/Bussers are responsible for the thorough cleaning and sanitization of dishes, glassware, utensils, and all frequently touched surfaces, helping to create an inviting and hygienic setting for guests. Additionally, this position supports the front-of-house team by efficiently clearing and resetting tables to prepare for new guests, ensuring a smooth and continuous flow of service.
This is an excellent opportunity for individuals who are detail-oriented, hardworking, and passionate about maintaining a clean and welcoming restaurant environment. The Dishwasher/Busser is integral to upholding Olive Garden's commitment to exceptional dining, where guests feel cared for and valued. Employees in this position also benefit from a supportive team atmosphere, opportunities for growth, and a variety of company-sponsored benefits aimed at balancing work and life commitments, improving health, and rewarding long-term dedication.
Job Requirements
- High school diploma or equivalent preferred
- Ability to stand for extended periods
- Ability to lift up to 25 pounds
- Flexible availability including weekends and holidays
- Commitment to following safety and cleanliness standards
- Willingness to work in a fast-paced environment
- Team player mindset
Job Qualifications
- Ability to follow safety and sanitation guidelines
- Strong attention to detail and efficiency
- Good physical stamina to perform repetitive tasks
- Ability to work collaboratively within a team
- Prior experience in restaurant or hospitality preferred but not required
- Positive attitude and a strong work ethic
- Effective communication skills
Job Duties
- Clean and sanitize plates, glassware, and utensils thoroughly
- Clear and reset tables efficiently to prepare for new guests
- Maintain cleanliness of dining areas and high-touch surfaces
- Assist with general restaurant upkeep as needed
- Support front-of-house team to ensure smooth service flow
- Follow safety and sanitation protocols consistently
- Contribute to a welcoming and clean dining environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
