
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Complimentary employee meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain celebrated for its warm hospitality, authentic Italian cuisine, and family-friendly atmosphere. Committed to delivering a memorable dining experience, Olive Garden is part of the Darden Restaurants family, one of the largest full-service restaurant companies in the world. Known for its "We're All Family Here!" culture, the company prioritizes creating a welcoming and supportive environment for both its guests and team members, emphasizing teamwork, respect, and growth.
As a Dishwasher/Busser at Olive Garden, you play a vital role in upholding the restaurant's high standards of cleanliness and efficiency. This position is essential to maintaining a pristine dining environment, ensuring every guest enjoys a seamless and sparkling experience from the moment they arrive until they leave. Your responsibilities include the thorough cleaning and sanitization of all dishware, glassware, and utensils, as well as frequently touched surfaces within the restaurant, which supports the establishment's commitment to the safety and well-being of all patrons and staff. Additionally, you assist the front-of-house team by clearing and resetting tables efficiently, helping to prepare the space for incoming guests and maintaining a smooth service flow.
This role is not only about cleanliness but also about contributing to the overall guest experience by maintaining an inviting and safe atmosphere. Olive Garden places great importance on health and safety protocols, including regular team wellness checks and rigorous sanitation procedures, which underscore the company's dedication to providing a friendly and attentive service environment. Employees in this role benefit from flexible scheduling options designed to accommodate life’s various commitments, a supportive team culture, and opportunities for career advancement. Olive Garden invests in ongoing training and development to help team members sharpen their skills and progress within the company.
The Dishwasher/Busser position provides an excellent entry point into the hospitality industry for those who enjoy working in a dynamic, guest-focused environment. Olive Garden values the contributions of all team members, offering competitive weekly pay, paid sick leave, family and medical leave, and comprehensive medical and dental insurance options. Additional benefits include anniversary pay, employee meals during shifts, exclusive discounts, and a 401(k) savings plan with company matching after one year of service.
In summary, joining Olive Garden as a Dishwasher/Busser means becoming part of a family-oriented team where your role is critical to delivering an exceptional dining experience. You will be supported with flexible schedules, health benefits, and career growth opportunities, all within a company renowned for its commitment to quality, hospitality, and community. This is a fantastic opportunity for individuals seeking a collaborative workplace that values dedication, cleanliness, and efficient service while fostering personal and professional development.
As a Dishwasher/Busser at Olive Garden, you play a vital role in upholding the restaurant's high standards of cleanliness and efficiency. This position is essential to maintaining a pristine dining environment, ensuring every guest enjoys a seamless and sparkling experience from the moment they arrive until they leave. Your responsibilities include the thorough cleaning and sanitization of all dishware, glassware, and utensils, as well as frequently touched surfaces within the restaurant, which supports the establishment's commitment to the safety and well-being of all patrons and staff. Additionally, you assist the front-of-house team by clearing and resetting tables efficiently, helping to prepare the space for incoming guests and maintaining a smooth service flow.
This role is not only about cleanliness but also about contributing to the overall guest experience by maintaining an inviting and safe atmosphere. Olive Garden places great importance on health and safety protocols, including regular team wellness checks and rigorous sanitation procedures, which underscore the company's dedication to providing a friendly and attentive service environment. Employees in this role benefit from flexible scheduling options designed to accommodate life’s various commitments, a supportive team culture, and opportunities for career advancement. Olive Garden invests in ongoing training and development to help team members sharpen their skills and progress within the company.
The Dishwasher/Busser position provides an excellent entry point into the hospitality industry for those who enjoy working in a dynamic, guest-focused environment. Olive Garden values the contributions of all team members, offering competitive weekly pay, paid sick leave, family and medical leave, and comprehensive medical and dental insurance options. Additional benefits include anniversary pay, employee meals during shifts, exclusive discounts, and a 401(k) savings plan with company matching after one year of service.
In summary, joining Olive Garden as a Dishwasher/Busser means becoming part of a family-oriented team where your role is critical to delivering an exceptional dining experience. You will be supported with flexible schedules, health benefits, and career growth opportunities, all within a company renowned for its commitment to quality, hospitality, and community. This is a fantastic opportunity for individuals seeking a collaborative workplace that values dedication, cleanliness, and efficient service while fostering personal and professional development.
Job Requirements
- High school diploma or equivalent preferred
- ability to stand for extended periods
- capacity to handle physical tasks including lifting and carrying dishes and supplies
- availability to work flexible shifts including nights, weekends, and holidays
- adherence to safety and sanitation standards
- dependable and team-oriented attitude
- clear communication skills
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a restaurant or hospitality environment is an asset
- strong attention to detail and commitment to cleanliness
- ability to work efficiently in a fast-paced team setting
- good communication skills
- willingness to learn and receive ongoing training
- reliable and punctual work ethic
Job Duties
- Clean and sanitize plates, glassware, and utensils thoroughly
- sanitize all high-touch surfaces throughout the restaurant
- assist in clearing and resetting tables efficiently
- support front-of-house team with maintaining clean dining areas
- perform general restaurant upkeep as needed
- contribute to a safe and welcoming dining environment
- follow health and safety protocols diligently
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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