
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Supportive kitchen team
Opportunities to learn about culinary operations
Positive work culture
employee recognition
Career growth opportunities
Job Description
Dimension Hospitality is a renowned hospitality company dedicated to delivering exceptional guest experiences across its portfolio of properties. With a commitment to excellence, innovation, and superior service, Dimension Hospitality fosters a supportive and collaborative environment for its employees, ensuring growth opportunities and a positive workplace culture. The company prides itself on maintaining high standards in all aspects of its operations, including culinary services, where teamwork and precision are paramount to success.
The Dishwasher/Utility team member plays a critical role in maintaining the efficiency and cleanliness of the kitchen operation. As the backbone of the kitchen, the dishwasher ensures that all dishware, utensils, equipment, and kitchen areas remain spotless and ready for service, contributing directly to the smooth functioning of the culinary team. This role requires a dedicated individual who takes pride in supporting a busy kitchen environment with speed, organization, and reliability. Although the position involves hands-on cleaning tasks and handling wet environments, it provides an excellent opportunity for those eager to learn more about culinary operations and be part of a team that values every contribution.
Working as a Dishwasher/Utility team member at Dimension Hospitality means you will be an essential part of a supportive kitchen team where your work truly matters. The role does not require prior experience but benefits from a person's commitment to cleanliness, organization, and reliability. Candidates must be flexible in their availability since shifts may include weekends, holidays, and various times throughout the week. This role offers a chance to grow within the hospitality industry, learn about food service operations, and be recognized as a key player in maintaining the heart of the kitchen and, by extension, the hotel’s success. Join Dimension Hospitality and become an integral part of a culture where great people make great hotels.
The Dishwasher/Utility team member plays a critical role in maintaining the efficiency and cleanliness of the kitchen operation. As the backbone of the kitchen, the dishwasher ensures that all dishware, utensils, equipment, and kitchen areas remain spotless and ready for service, contributing directly to the smooth functioning of the culinary team. This role requires a dedicated individual who takes pride in supporting a busy kitchen environment with speed, organization, and reliability. Although the position involves hands-on cleaning tasks and handling wet environments, it provides an excellent opportunity for those eager to learn more about culinary operations and be part of a team that values every contribution.
Working as a Dishwasher/Utility team member at Dimension Hospitality means you will be an essential part of a supportive kitchen team where your work truly matters. The role does not require prior experience but benefits from a person's commitment to cleanliness, organization, and reliability. Candidates must be flexible in their availability since shifts may include weekends, holidays, and various times throughout the week. This role offers a chance to grow within the hospitality industry, learn about food service operations, and be recognized as a key player in maintaining the heart of the kitchen and, by extension, the hotel’s success. Join Dimension Hospitality and become an integral part of a culture where great people make great hotels.
Job Requirements
- Flexible to work any days of the week/shifts including holidays and weekends
- Able to lift, bend, and stand for extended periods
- Reliable and punctual
- Strong attention to cleanliness and organization
Job Qualifications
- Ability to work in a fast paced environment
- Strong attention to cleanliness and organization
- Reliable, punctual, and team oriented
- Able to lift, bend, and stand for extended periods
- No experience required but previous kitchen support experience is helpful
- Flexible to work any days of the week/shifts including holidays and weekends
Job Duties
- Wash dishes, glassware, pots, pans, and utensils
- Operate dish machines and follow proper sanitation procedures
- Maintain cleanliness of the dish area, kitchen floors, and equipment
- Empty trash and transport waste to designated areas
- Assist with basic kitchen and cleaning tasks as needed
- Follow safety, food handling, and sanitation guidelines
Job Criteria
Experience
No experience required
Job Location
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