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Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Dental Insurance
Employee assistance program
Health Insurance
401(k) matching
401(k)
Vision Insurance
Job Description
Hai Hospitality is a dynamic and innovative multi-concept restaurant group headquartered in Austin, Texas. The group operates several acclaimed restaurant brands including Uchi, Uchiko, Uchiba, and Loro, each known for its unique culinary style and commitment to exceptional dining experiences. Hai Hospitality emphasizes hospitality and giving back, nurturing a work environment where employees can grow professionally and creatively. The company takes pride in craftsmanship and work ethic, fostering a sense of community and shared purpose among its staff. Hai Hospitality’s dedication to quality service and a welcoming atmosphere has made it a distinguished name in the restaurant industry, recognized for... Show More
Job Requirements
- Must be able to effectively communicate with guests and other employees
- Detect and identify safety issues and comply with safety guidelines and standards
- Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
- Must have the ability to stand and walk for extended periods
- Bend, stoop, and reach to access various areas and items
- Ability to work in a fast-paced, high-pressure environment
- Ability to work in a variety of temperatures, both hot and cold
- Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
- Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
- Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
- Move quickly and efficiently to respond to customer needs
- Ability to work in close proximity to coworkers in a crowded kitchen or serving area
- Tolerate exposure to potential allergens and food odors
- Maintain a professional and hygienic appearance, including proper uniform and personal grooming
- Understand directives and communicate effectively with leadership and coworkers
- Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions
Job Qualifications
- Effective communication skills
- Ability to identify safety issues and comply with safety guidelines
- Physical ability to lift and carry up to 50 lbs
- Ability to stand and walk for extended periods
- Capability to work in fast-paced, high-pressure environments
- Ability to use kitchen equipment safely
- Maintain professional appearance and hygiene
- Ability to work in close proximity to others in crowded environments
Job Duties
- Clean and sanitize dishware, utensils, and kitchen equipment
- Operate kitchen equipment safely and efficiently
- Lift and carry trays, dishes, and equipment up to 50 lbs
- Stock inventory and perform restocking duties
- Maintain a clean and organized workspace
- Assist in reconfiguring seating arrangements by moving tables and chairs
- Communicate effectively with leadership and coworkers
Job Criteria
Experience
No experience required
Job Location
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