Dishwasher- TLP

Torrance, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Exact $17.00

Work Schedule

Weekend Shifts

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Paid holidays

Tuition Assistance

Flexible Schedule

Job Description

King's Hawaiian is a renowned family-owned business that has been serving its customers for over seventy years with dedication and passion. Rooted in a deep respect for its origins, the company seamlessly blends tradition with innovation to continue growing and catering to the evolving needs of its community. Known for its iconic sweet bread and commitment to quality, King's Hawaiian has built a legacy that extends beyond just its products. The company fosters a culture of inclusivity where collaboration, learning, and innovation are highly encouraged. This environment not only promotes personal growth but also ensures that employees feel valued and... Show More

Job Requirements

Clean dishes, utensils and pots/pans thoroughly
Follow proper dishwashing procedures
Maintain cleanliness and sanitation of dishwashing and assigned areas
Report needed repairs and maintenance to management
Comply with health department sanitation guidelines
Cooperate on all safety and health matters in the work area
Use knives safely
Wear slip resistant shoes and utilize proper lifting techniques
Report all unsafe conditions or equipment immediately

Job Qualifications

Speaks and understands English
Common sense reasoning and logic skills
Ability to thrive in a fast-paced team environment
Ability to lift 25 pounds frequently and up to 50 pounds on occasion
Ability to stand and/or walk for long periods of time
Ability to arrive to work on-time for all assigned shifts including early morning, weekends, holidays, and overtime when required
Must have some weekend availability (Friday, Saturday, Sunday)

Job Duties

Washes all dishes, utensils, and pots/pans
Restocks clean dishes, utensils and pots/pans in kitchen, prep and service areas
Loads and unloads the dishwasher following the correct procedures
Stocks newly arrived products into kitchen storage area, walk-in, and freezer using first in first out
Knows and understands correct setup, breakdown, cleaning and maintenance of dishwasher
Prepares and maintains sanitation bucket for each station
Follows GMPs and keeps dishwashing area clean and orderly by mopping, wiping down equipment and other sanitation duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: