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Dishwasher Thunderbolt, Los Angeles

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
uniform provided
employee discount
Training and Development

Job Description

This job opportunity is with a well-established hospitality business, most likely in the restaurant or food service industry, given the focus on cleaning and sanitation of kitchen and barware, as well as maintaining the back of house dish area. The company emphasizes adherence to brand standards and internal policies, suggesting a professional operating environment committed to maintaining cleanliness and high service standards. The dishwasher role is crucial in ensuring that the kitchen and bar areas are well stocked with clean utensils, glassware, dishes, pots, pans, and ice throughout the shift. Maintaining a sanitary work environment not only satisfies health and... Show More

Job Requirements

  • Must be able to lift and carry up to 50 pounds
  • able to bend, stoop, reach, wipe, lift, and grab
  • sufficient mobility to operate in work area
  • able to pass required tests and training
  • compliant with health and safety regulations
  • able to stand and walk for 4 to 8 hours
  • frequent immersion of hands in water
  • able to hear in a loud environment
  • able to work with hazardous chemicals
  • able to work flexible hours
  • minimum age of 18

Job Qualifications

  • Minimum age of 18
  • ability to work in a team environment
  • meets uniform and grooming standards
  • able to pass required tests and training
  • understands health risk concerns related to food handling
  • able to work flexible schedules including holidays, nights, and weekends
  • multitasking ability
  • efficient under pressure
  • good guest service skills
  • able to learn and follow instructions
  • values diversity and respects others

Job Duties

  • Clears and cleans dishware and kitchen utensils
  • replenishes dishes, glassware, and utensils in service areas
  • maintains cleanliness and organization of the back of house dish area
  • operates and inspects dishwashing machinery
  • performs opening and closing cleaning duties
  • responds promptly to spills and breakages
  • assists team members as needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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