Dishwasher Steward

HVMG (Hospitality Ventures Management Group) stands as a nationally recognized leader in the hotel management industry, known for fostering a work culture that emphasizes excellence, growth, and professional development. With a dynamic portfolio spread across various locations throughout the United States, HVMG has built a reputation for empowering its associates by offering robust career advancement opportunities from entry-level positions to executive leadership roles. The company’s commitment to quality service, operational excellence, and employee satisfaction underpins every aspect of its operations, positioning HVMG as a premier employer in hospitality management.

As a Dishwasher/Steward at HVMG, you will play a pivotal role in sustaining the seamless operations of our kitchen. This full-time position is integral to maintaining a clean, sanitary, and efficient kitchen environment that supports the culinary team’s success. Your duties will extend beyond simply washing dishes; you will be responsible for organizing kitchenware and equipment, ensuring all work areas remain pristine and compliant with sanitation standards. In this role, attention to detail and reliability are paramount, as your efforts provide the foundation for a highly functional and well-maintained culinary workspace.

The Dishwasher/Steward is critical to keeping the kitchen running smoothly during busy service periods, working closely under the guidance of the Kitchen Manager or Executive Chef. You will also assist with basic food preparation tasks when necessary, contributing positively to the team environment and overall kitchen productivity. This position is ideal for individuals seeking to build a career in the hospitality industry, offering a pathway to roles such as line cook, prep cook, and even kitchen management. At HVMG, we recognize potential and provide an environment that supports growth not only in skill but also within the broader hospitality sector.

Candidates for this role need the flexibility to work varied schedules, including nights, weekends, and holidays, to accommodate the diverse operational hours of our hotels. A warm, professional demeanor that embodies HVMG’s Culture of Excellence is essential, requiring an individual with a friendly personality and a positive attitude who represents the company’s values with every interaction. We value associates who are willing to contribute their talents and grow alongside us.

In return for your dedication, HVMG offers competitive pay and comprehensive benefits designed to support your well-being and professional growth. Benefits include flexible scheduling, access to up to 40% of earned wages before payday through PayActive, paid time off, and holidays, full healthcare coverage including medical, dental, and vision, and a 401(k) plan with a guaranteed 4% match with no vesting period. Additionally, our associates enjoy exclusive hotel and food and beverage discounts, creating an even more rewarding employee experience.

Joining HVMG means becoming part of a passionate and dedicated team that believes in integrity, respect, and the importance of fostering a culture where everyone has the chance to excel. As one associate noted, "This is the best management company I’ve ever worked for. They walk the talk from the corporate office to the field." If you aspire to embark on a meaningful and rewarding career path within the hospitality industry, the Dishwasher/Steward position at HVMG offers you an exceptional opportunity to get started and grow within a company that truly values its people.