Dishwasher Steward

Marriott Syracuse Downtown is a distinguished hotel located in the heart of Syracuse, renowned for its exceptional service and commitment to guest satisfaction. As a part of the Marriott International family, this establishment is dedicated to providing guests with a premium hospitality experience, blending modern amenities with classic charm. The hotel offers a dynamic and supportive work environment where every team member's contribution is valued. Marriott Syracuse Downtown prides itself on fostering a culture of inclusivity, respect, and growth, ensuring that both guests and employees enjoy a welcoming atmosphere.

The role of Dishwasher in the Banquets Department at Marriott Syracuse Downtown is critical in maintaining the smooth and efficient operation of the kitchen and banquet services. This position focuses on ensuring all china, glassware, and silverware are meticulously cleaned, sanitized, and stored to the highest standards. The Dishwasher will be responsible for maintaining cleanliness in all kitchen areas and the back dock, supporting the team in delivering outstanding service during events and daily operations. Employment in this role comes with highly competitive wages and an exceptional benefits package for eligible associates and their family members. The hotel also offers a 401K matching program, flexible scheduling to help balance work and personal life, and various discounts at Crescent managed properties and Marriott International brand hotels.

Working as a Dishwasher here means being part of a team that values punctuality, professionalism, and a strong work ethic. Candidates are expected to exceed hotel standards in appearance, grooming, and attendance, showing a willingness to learn and adapt to new challenges. This role is especially suited for individuals experienced in handling large volumes of dishes, preferably within banquets, catering, or large party environments. The Dishwasher’s work directly influences the hotel's ability to provide top-tier guest services, emphasizing the importance of cleanliness and operational efficiency. Marriott Syracuse Downtown also prioritizes diversity, equity, and inclusion, encouraging honest conversations and proactive measures to build and sustain a supportive workplace culture.

This position requires flexibility in scheduling, including availability on days, evenings, and weekends, to accommodate the hotel's event-driven needs. The Dishwasher will perform daily duties such as breaking down trays, setting up and cleaning dish machines, sorting and storing cleaned items properly, and ensuring all waste is disposed of correctly. This role offers opportunities to grow within the organization while contributing significantly to the guest experience and the overall success of the Banquets Department at Marriott Syracuse Downtown.