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Dishwasher - Seasonal, part time

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $19.00
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Work Schedule

Standard Hours
Day Shifts
Weekend Shifts
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Benefits

Beer & Schwag
Pet insurance
Employee assistance program
Paid every other Friday

Job Description

The Lagunitas Brewing Company is a renowned brewery that began its journey in 1993 on a kitchen stove in Northern California. Over the years, it has grown into a prominent name in the craft beer industry, celebrated for producing distinctive IPAs and a variety of beverages that resonate with beer enthusiasts everywhere. Known for its commitment to quality and community, Lagunitas Brewing Company constantly supports local causes by turning beer sales into meaningful contributions, fostering a vibrant culture that fuels stories, music, and shared experiences. As a company, Lagunitas embodies a welcoming and inclusive spirit, emphasizing diversity and acceptance for... Show More

Job Requirements

  • Must be at least 18 years of age
  • Food Handler's Certification required upon hire
  • Ability to multitask in a fast-paced environment and maintain a professional decorum and attitude when under pressure
  • Fundamental understanding of sanitation, cleanliness, and personal hygiene
  • Experience working in a team orientated environment

Job Qualifications

  • Must be at least 18 years of age
  • Food Handler's Certification required upon hire
  • Ability to multitask in a fast-paced environment and maintain a professional decorum and attitude when under pressure
  • Fundamental understanding of sanitation, cleanliness, and personal hygiene
  • Experience working in a team orientated environment

Job Duties

  • Responsible for the cleanliness of dishware
  • Able to load, run and unload dish machine in a timely and efficient manner
  • Maintain adequate levels of clean plateware for dining room and kitchen
  • Keep the dish machine clean and report any functional or mechanical problems to the kitchen manager immediately
  • Replenish clean dishes, utensils, and cooking equipment in storage area
  • Empty trash bags and clean trash cans, as required
  • Bag and haul kitchen trash to dumpster and recycling bin
  • Handle plateware carefully to prevent breakage and loss
  • Clean food preparation and production areas, as required
  • Help sweep and scrub floors
  • Performs other related duties as assigned by the Head Chef

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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