Chili's logo

Dishwasher - Savannah Chili's

Job Overview

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Employment Type

Part-time
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Life insurance
flexible schedule
growth opportunities
team atmosphere
Fast hiring process

Job Description

Chili's, founded in Dallas, Texas in 1975, is a well-established casual dining restaurant known for its welcoming atmosphere and delicious menu offerings, including Big Mouth burgers, house smoked ribs, flavorful fajitas, and hand shaken margaritas. With nearly five decades of experience, Chili's has grown into a popular dining destination that values service, hospitality, and community involvement. The company prides itself on delivering the best guest experience every day and fostering a positive and supportive work environment for its employees. Chili's is committed to offering career growth opportunities alongside a comprehensive benefits package that includes health, dental, and life insurance.

This role focuses on the Heart of House team members, who operate as the backbone of the restaurant’s kitchen service. Team members in this position are responsible for maintaining the pace and flow of the kitchen operations to ensure fast, reliable, and high-quality service aligning with Chili's brand standards. Working in a fast-paced environment, successful candidates are those who thrive on team collaboration and take pride in their dependable work ethic. The position offers flexible part-time or full-time schedules and is suitable for individuals who can contribute to the team’s success during busy weekends and holidays. The role also entails maintaining cleanliness and organization in the dish room and kitchen equipment, contributing to a safe and welcoming work environment. The company emphasizes a fast hiring process and ongoing application acceptance until all positions are filled, making it an excellent opportunity for motivated individuals who enjoy multitasking and contributing to a high-energy workplace.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a restaurant kitchen preferred but not required
  • Ability to work flexible hours including weekends and holidays
  • Strong work ethic and reliability
  • Ability to stand for long periods and perform physical tasks
  • Basic knowledge of kitchen hygiene and safety standards

Job Qualifications

  • Dependable team player
  • Prefers to work in a fast-paced environment
  • Great multitasking skills

Job Duties

  • Wash and clean tableware, pots, pans, and cooking equipment
  • Keep dish room and equipment clean and organized
  • Work quickly to keep up with the pace of the restaurant and team
  • Requires some shifts on weekends and holidays
  • Contribute to maintaining a safe and welcoming environment

Job Criteria

Experience

No experience required


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