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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.90 - $22.59
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
flexible holiday time-off
flexible scheduling
instant access to earned wages with PayActiv
401(k) plan options
bonus earning opportunities
growth potential opportunities
employee discount
Job Description
Bloomingdale's is a leading upscale department store known for its unique approach to fashion retail, blending style, sophistication, and customer service to create an exceptional shopping experience. As part of Macy's Inc., Bloomingdale's stands out for its aspirational yet approachable fashion ethos, dedicated to helping customers express their individuality through style. The company is recognized for fostering a collaborative and inclusive work environment where every team member's voice is valued, from entry-level positions to senior leadership. Diversity of thought, background, and opinion is embraced, creating a dynamic culture where innovation and creativity thrive. Bloomingdale's is committed to not only delivering... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work in a fast-paced environment
- Ability to handle multiple priorities
- Ability to learn new procedures
- Must be a team player
- Effective communication skills
- Flexible retail schedule availability including weekends and extended hours
- General knowledge of cleaning procedures
- Prior restaurant or kitchen industry experience preferred
Job Qualifications
- High school diploma or equivalent
- No experience required
- Ability to work in a fast-paced environment, handle multiple priorities and learn new procedures
- A team player who possesses the ability to work in a learning environment
- Ability to communicate effectively with customers, peers and management
- Ability to work a flexible retail schedule, including weekends, extended hours and key event days
- General knowledge of cleaning procedures
- Prior restaurant/kitchen industry experience preferred
Job Duties
- Set up, operate and break down a commercial dishwashing unit
- Wash all pots and pans as needed
- Restock and maintain areas for china, silver and small-wares
- Properly clean and close kitchen at end-of-day
- General cleaning of restaurant and work station
- Daily beverage station set-up
- Stocking and organizing supplies
Job Criteria
Experience
No experience required
Job Location
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