Dishwasher - PT

Valley River Inn is Eugene's premier riverfront hotel, renowned for its stunning location alongside the Willamette River and its commitment to providing unparalleled hospitality experiences. This iconic hotel offers guests a serene retreat featuring over 250 fully renovated rooms and suites, meticulously designed to embody the charm of the Pacific Northwest while ensuring modern comforts and upscale amenities. The hotel’s unique setting allows guests to enjoy breathtaking views, such as sipping local Willamette Valley wines on private balconies or witnessing vibrant sunsets over the river, creating memorable moments embedded in nature's tranquility.

Beyond its accommodations, Valley River Inn is a hub for community and celebration, boasting ‘‘Sweet Waters on the River,’’ one of Eugene's cherished dining establishments that draws both locals and visitors. The inn also hosts over 15,000 square feet of versatile meeting and event space, catering to events ranging from intimate gatherings to large-scale conferences. Its strategic location just minutes from downtown Eugene, the University of Oregon, and iconic landmarks such as Autzen Stadium and Hayward Field, positions the inn at the cultural and recreational heart of the city.

As a part of Columbia Hospitality, Valley River Inn operates under a people-first philosophy that values inclusivity, respect, and mutual support. Columbia Hospitality emphasizes creating exceptional experiences not only for their guests but also for their employees. This dedication to a vibrant values-driven culture supports employee growth and fosters an environment where colleagues support one another, work collaboratively, and contribute to the community through various initiatives.

The Dishwasher role at Valley River Inn is a vital position contributing to the smooth operation of their renowned kitchen, ensuring cleanliness and organization that directly affects guest satisfaction. This hourly position offers a competitive wage of $17.00 per hour and is eligible for numerous perks including LTD Bus Pass access, tip pooling, the option to get paid daily, paid time off, holiday pay, and comprehensive benefits such as medical, dental, vision, disability insurance, and a 401K plan. Additional perks include employer contributions to HSA/FSA plans, referral bonuses, discounted lodging, dining, spa, golf, and retail experiences, and employee assistance programs. The role also offers opportunities for involvement in volunteer programs, committees, and task forces, emphasizing professional development and community engagement.

This role requires flexibility and the ability to excel under pressure while maintaining high standards of sanitation and kitchen organization. The dishwasher will be responsible for washing china, glassware, flatware, pots, pans, and cooking utensils, along with maintaining the cleanliness of kitchen areas and cleaning supplies, and properly disposing of trash, compost, and recyclables. Candidates must hold a necessary State Food Handler's License and be available to work weekends and holidays. The role is designed for individuals who are eager to contribute to a team-oriented environment and who value a work culture where diversity, authenticity, and personal growth are celebrated.

Valley River Inn invites passionate individuals who want to be part of a celebrated hospitality team in a beautiful setting to apply for this opportunity. Even if you do not meet every listed qualification, Columbia Hospitality encourages applications from diverse backgrounds, assuring that enthusiasm and commitment are equally valued. Joining this team means becoming part of a trusted brand that strives to leave a positive, lasting impression on guests while providing employees with a fulfilling and supportive workplace.