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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $20.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Commuter Benefits
Supplemental Insurance
Paid Time Off
Discounted meals
Job Description
Boqueria is a prominent and well-established Spanish tapas restaurant group known for its lively atmosphere and authentic cuisine. With 11 locations spanning major cities such as New York City, Washington DC, Chicago, Nashville, Boston, West Hartford, and Atlanta, Boqueria has earned a reputation as one of the leading Spanish tapas restaurant groups on the East Coast. Inspired by the vibrant atmosphere and culinary traditions of Barcelona's renowned food market, El Mercado de la Boqueria, the restaurant offers a unique dining experience that celebrates classic Spanish flavors through an array of small plates designed for sharing. Each Boqueria location features open... Show More
Job Requirements
- At least 18 years old
- Ability to stand for long periods
- Ability to lift up to 50 pounds
- Willingness to bend, reach, and twist
- Positive attitude
- Team orientation
- Attention to detail
Job Qualifications
- Positive attitude
- Team player mentality
- Attention to detail
- Ability to stand for extended periods
- Ability to lift up to 50 pounds
- Physical stamina for bending, reaching, and twisting
- Minimum age of 18 years
Job Duties
- Ensure the kitchen and dining areas are properly cleaned
- Provide spotless cutlery, plates, and glassware
- Keep pots, pans, and kitchen tools clean and ready for use
- Assist kitchen staff as needed during service
- Maintain cleanliness standards throughout shifts
- Support team members with various tasks
- Follow safety and hygiene protocols
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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