Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $15.00 - $15.50
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Job Description
TouchPoint Support Services is an integral part of Compass Healthcare, dedicated to providing exceptional hospitality services within Ascension Health hospitals across the United States. As a hospitality and healthcare-focused support service provider, TouchPoint plays a crucial role in enhancing the patient, family, and visitor experience by ensuring a clean, safe, and welcoming environment. Operating at the intersection of foodservice and facility support, TouchPoint’s mission centers on delivering high-quality service with attention to detail and a genuine care for others. This commitment is what sets the stage for healing and comfort for those who rely on healthcare services.
TouchPoint emphasizes a strong organizational culture rooted in compassion, teamwork, and excellence. Employees are encouraged to bring their whole selves to work, fostering an inclusive and empowering workplace where collaboration and mutual support drive success. With a focus on growth and career development, TouchPoint provides training opportunities and resources that allow team members to advance their careers while making a meaningful difference. The company prioritizes employee well-being by offering various benefits, including health and wellness programs, employee discounts, retirement plans, and supportive work environments equipped with amenities like onsite gyms and free parking.
Currently, TouchPoint is hiring immediately for part-time Dishwasher positions at the St. Vincent Indianapolis location, situated at 2001 West 86th Street, Indianapolis, IN 46260. This role features a part-time schedule, Monday through Friday, with varying hours and rotating weekend shifts. Candidates will apply online only, highlighting the company’s streamlined recruitment process. The pay range for this position is $15.00 to $15.50 per hour, providing competitive wages within the healthcare hospitality sector.
The Dishwasher role is essential to maintaining cleanliness and sanitation in kitchen and dining environments, supporting the overall operational flow that ensures patients and visitors receive timely, safe, and sanitary meal services. This position involves washing dishes, pots, pans, trays, and utensils, scrubbing and rinsing food waste, polishing silverware, and maintaining kitchen cleanliness through sweeping, mopping, and washing work surfaces. Dishwashers also ensure compliance with safety protocols, including maintaining proper temperatures and chemical levels in dishwashing machines. Additionally, the role includes handling waste disposal, transferring supplies, and assisting with loading and unloading deliveries.
TouchPoint welcomes individuals with prior dishwashing experience but is also committed to training new team members who demonstrate a willingness to learn and contribute. The supportive work environment, combined with thorough training, aims to help associates succeed while supporting the mission to improve the health of vulnerable populations. The position is well suited for individuals who thrive on serving others and who find fulfillment in contributing to a larger purpose through diligent, behind-the-scenes work.
Associates at TouchPoint enjoy an array of benefits, regardless of full-time or part-time status. These include retirement plans, health and wellness programs, shopping discounts, identity theft protection, voluntary insurance options, pet insurance, and various other perks that enhance job satisfaction and personal peace of mind. Full-time employees are eligible for additional benefits such as medical, dental, vision coverage, life insurance, disability insurance, commuter benefits, and flexible spending accounts. The company’s drug-free workplace policy and commitment to equal opportunity employment ensure a safe and inclusive environment for all employees.
TouchPoint stands out as an employer that values compassion, quality, and a sense of belonging, making it an excellent choice for those seeking meaningful employment in facility support and hospitality within the healthcare industry. This Dishwasher position provides a straightforward yet vital opportunity to contribute to healthcare outcomes through exceptional service and dedication to maintaining clean and efficient foodservice operations.
TouchPoint emphasizes a strong organizational culture rooted in compassion, teamwork, and excellence. Employees are encouraged to bring their whole selves to work, fostering an inclusive and empowering workplace where collaboration and mutual support drive success. With a focus on growth and career development, TouchPoint provides training opportunities and resources that allow team members to advance their careers while making a meaningful difference. The company prioritizes employee well-being by offering various benefits, including health and wellness programs, employee discounts, retirement plans, and supportive work environments equipped with amenities like onsite gyms and free parking.
Currently, TouchPoint is hiring immediately for part-time Dishwasher positions at the St. Vincent Indianapolis location, situated at 2001 West 86th Street, Indianapolis, IN 46260. This role features a part-time schedule, Monday through Friday, with varying hours and rotating weekend shifts. Candidates will apply online only, highlighting the company’s streamlined recruitment process. The pay range for this position is $15.00 to $15.50 per hour, providing competitive wages within the healthcare hospitality sector.
The Dishwasher role is essential to maintaining cleanliness and sanitation in kitchen and dining environments, supporting the overall operational flow that ensures patients and visitors receive timely, safe, and sanitary meal services. This position involves washing dishes, pots, pans, trays, and utensils, scrubbing and rinsing food waste, polishing silverware, and maintaining kitchen cleanliness through sweeping, mopping, and washing work surfaces. Dishwashers also ensure compliance with safety protocols, including maintaining proper temperatures and chemical levels in dishwashing machines. Additionally, the role includes handling waste disposal, transferring supplies, and assisting with loading and unloading deliveries.
TouchPoint welcomes individuals with prior dishwashing experience but is also committed to training new team members who demonstrate a willingness to learn and contribute. The supportive work environment, combined with thorough training, aims to help associates succeed while supporting the mission to improve the health of vulnerable populations. The position is well suited for individuals who thrive on serving others and who find fulfillment in contributing to a larger purpose through diligent, behind-the-scenes work.
Associates at TouchPoint enjoy an array of benefits, regardless of full-time or part-time status. These include retirement plans, health and wellness programs, shopping discounts, identity theft protection, voluntary insurance options, pet insurance, and various other perks that enhance job satisfaction and personal peace of mind. Full-time employees are eligible for additional benefits such as medical, dental, vision coverage, life insurance, disability insurance, commuter benefits, and flexible spending accounts. The company’s drug-free workplace policy and commitment to equal opportunity employment ensure a safe and inclusive environment for all employees.
TouchPoint stands out as an employer that values compassion, quality, and a sense of belonging, making it an excellent choice for those seeking meaningful employment in facility support and hospitality within the healthcare industry. This Dishwasher position provides a straightforward yet vital opportunity to contribute to healthcare outcomes through exceptional service and dedication to maintaining clean and efficient foodservice operations.
Job Requirements
- Prior dishwashing experience preferred but not required
- Ability to follow safety and sanitation procedures
- Ability to work part-time schedule including Monday through Friday with rotating weekends
- Available for onsite work at St. Vincent Indianapolis location
- Willingness to comply with company drug-free workplace policy
- Ability to perform physical tasks including lifting, standing, and repetitive motions
Job Qualifications
- Prior dishwashing experience preferred but not required
- Ability to follow safety and sanitation procedures
- Capability to work flexible part-time hours including rotating weekends
- Strong attention to detail
- Ability to work efficiently in a fast-paced environment
- Willingness to learn and be trained
- Good physical stamina to perform repetitive tasks
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine
- Ensures complete cleanliness and sanitation of dishes, pots, pans, and trays
- Polishes silverware using burnishing machine, chemical dip, buffing wheel and hand cloth depending on procedures
- Maintains compliance with safety and sanitation standards including maintaining temperatures and chemical levels
- Sweeps and mops kitchen floors and washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
- Removes trash and places it in designated containers, steam cleans or hoses out garbage cans
- Transfers supplies and equipment between storage and work areas
- Helps load and unload supplies and product
- Performs other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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