DISHWASHER (PART TIME)

Morrison Healthcare is a leading provider of healthcare foodservice solutions, operating as a part of the global Compass Group. With a rich legacy spanning over 70 years, Morrison Healthcare has built a reputation for delivering exceptional culinary, nutritional, and operational expertise to hospitals and health systems nationwide. The company prides itself on its commitment to nourishing patients, caregivers, and communities, consistently upholding the highest standards of detail, quality, and excellence in every meal served. With a dedicated workforce of more than 31,000 employees, including 1,600 registered dietitians and 1,200 executive chefs, Morrison Healthcare fosters a culture of collaboration, responsibility, and continuous growth. The company values inclusivity and belonging, ensuring that every team member's contributions matter and that they feel empowered to reach their full potential.

The current opportunity is for a part-time Dishwasher position located at HSHS St. Vincent Hospital in Green Bay, Wisconsin. This role is essential in maintaining the cleanliness and sanitation of dishes, utensils, kitchen equipment, and work areas, supporting the overall mission of Morrison Healthcare to provide outstanding foodservice experiences in healthcare environments. The dishwasher will work in a high-volume setting where attention to detail, safety, and sanitation standards are paramount. Candidates will be expected to bring prior experience in a high-volume dish room, enhancing the efficiency and effectiveness of the dishwashing process. The schedule is part-time with varying days and hours and includes rotating weekends. Morrison Healthcare offers a competitive pay range from $15.00 to $18.00 per hour, reflecting the importance of this role in ensuring operational excellence within the hospital's foodservice department.

This position is ideal for individuals seeking flexible employment within a supportive and values-driven company renowned for its commitment to employee development and community impact. Dishwasher team members play a vital role in the foodservice chain by ensuring that all kitchenware and dining implements meet strict cleanliness standards, contributing to the health and safety of patients and staff. The role includes scrapping, rinsing, washing dishes either by hand or with dishwashing machinery, polishing silverware, and maintaining dishwashing areas and equipment. Employees are responsible for ensuring that chemical levels and temperatures meet required health and safety standards, as well as for supporting general kitchen cleanliness by sweeping, mopping, and trash removal.

Working for Morrison Healthcare not only means joining a team dedicated to service excellence but also benefitting from an inclusive and diverse workplace culture. Employees gain access to a variety of benefits tailored for both full-time and part-time roles, including retirement plans, health and wellness programs, associate shopping programs, pet insurance, identity theft protection, and more. Additionally, full-time employees have access to comprehensive medical, dental, vision, and life insurance among other benefits. The company is committed to fair treatment and equal opportunity employment practices and provides reasonable accommodations to qualified individuals.

As a part-time Dishwasher with Morrison Healthcare, you will contribute directly to the well-being of patients and caregivers by ensuring that kitchens operate smoothly and hygienically. This role requires reliability, attention to detail, and a commitment to safety protocols. Morrison Healthcare welcomes applicants who are ready to join a dynamic team environment where every role is valued and impactful. Online applications are accepted only, with hiring conducted on an ongoing basis until all openings are filled. This position exemplifies a meaningful opportunity to make a difference in your community while working for a company that supports your professional growth and personal well-being.