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DISHWASHER (PART TIME)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.00 - $16.50
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identify Theft Protection
Pet insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Morrison Healthcare, a Compass Healthcare company, is a leading provider of food service and hospitality services within healthcare facilities across the United States. For over 70 years, Morrison Healthcare has been dedicated to supporting leading health systems nationwide by delivering culinary, nutritional, and operational expertise. With a large team of more than 31,000 dedicated associates, including registered dietitians and executive chefs, Morrison Healthcare fosters a culture centered on caring for people, promoting belonging, and creating meaningful moments in the lives of patients, caregivers, and communities. The company values teamwork, responsibility, and helping one another achieve greater potential, making it a... Show More

Job Requirements

  • Previous dishwashing experience required
  • Ability to perform essential job functions satisfactorily
  • Willingness to work varied shifts including weekends
  • Ability to comply with safety and sanitation standards
  • Capacity to lift and move supplies and equipment as needed

Job Qualifications

  • Previous dishwashing experience
  • Ability to maintain cleanliness and sanitation standards
  • Detail-oriented with ability to follow safety procedures
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Reliable and punctual
  • Capability to perform physical tasks associated with dishwashing and kitchen maintenance

Job Duties

  • Scrapes and rinses food from dirty dishes and washes them by hand or machine
  • Ensures complete cleanliness and sanitation of dishes, pots, pans, and trays
  • Polishes silverware using burnishing machine, chemical dip, buffing wheel, or hand cloth
  • Maintains safety and sanitation standards including temperature and chemical level monitoring
  • Keeps dish area orderly and compliant with safety standards
  • Sweeps and mops kitchen floors and washes worktables, walls, refrigerators, and food prep surfaces
  • Removes trash, cleans garbage cans, transfers supplies and equipment, and assists with loading and unloading supplies

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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