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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $18.25 - $19.25
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
vacation
personal day
sick pay
Holidays
Complimentary Meals
Bonus opportunities
Company paid life insurance
Team member discount program
401(k) Savings Plan with Company Match
recognition programs
Student Loan Refinancing
Pet insurance
Employee assistance program
Emergency Financial Assistance
Job Description
Fountaingrove Lodge is a premier senior living community situated on a beautifully landscaped campus, managed by Oakmont Management Group (OMG). As a leading organization within the senior living industry, Oakmont Management Group oversees numerous communities across California, Nevada, and Hawaii, providing exceptional quality, comfort, and care through comprehensive five-star services and amenities. Fountaingrove Lodge exemplifies this commitment by offering residents a rewarding lifestyle supported by personalized care that promotes independence and well-being. The community prides itself on creating meaningful relationships not just with residents but also with their families and team members, fostering a culture centered around essential values such... Show More
Job Requirements
- High school diploma or equivalent
- At least six months of experience working in a kitchen or similar setting
- Minimum age of 18 years
- Ability to communicate effectively both verbally and in writing
- Successful completion of criminal background check and health screenings including physical and TB tests
- Compliance with company health and safety policies related to communicable diseases including COVID-19 protocols
Job Qualifications
- Prefer six (6) months of experience working in a kitchen or similar setting
- Must be at least 18 years of age
- High school diploma or equivalent
- Possess written and verbal skills to interact and communicate effectively with employees, supervisors, physicians, healthcare professionals, residents, and their families
- Must pass a criminal background check and health screening tests, including physical and TB tests
- Willingness to comply with vaccination, screening, and use of personal protective equipment (PPE) policies as required for health and safety
Job Duties
- Prepare dish room/area prior to meal service
- Transport all dishes to the kitchen following meal preparation and mealtimes
- Clear, wash and sanitize dishes and utensils
- Return clean dishes and utensils to appropriate storage areas
- Assist with breaking down the kitchen for clean-up
- Perform general clean-up and sanitation clean-up of the dish room, kitchen, dining areas, steam tables, range hoods, sinks, and drains
- Empty the trash
- Respond to resident concerns and complaints in a professional and caring manner
- Maintain a safe and secure environment for all staff, residents, and guests, following established safety standards
- Encourage teamwork through cooperative interactions with co-workers and other departments
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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