Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Standard Hours
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Benefits

Career growth opportunities
inclusive work environment
team-oriented culture
Family-owned business
employee recognition
flexible scheduling
access to resort amenities

Job Description

Turf Valley Resort is a renowned family-owned and operated resort located in Central Maryland, offering guests a serene and peaceful retreat from the hustle and bustle of city life. The resort boasts breathtaking scenic views, especially of the gently waning sunsets that overlook the pinnacle of the property. Golf enthusiasts especially appreciate the newly renovated and meticulously maintained golf courses, which form a highlight of the resort’s appeal. It is conveniently situated just a short drive from major cities like Baltimore and Washington, DC, making it an accessible getaway destination. The resort emphasizes creating a peaceful atmosphere to ensure deep relaxation for its guests, drawing many visitors who seek tranquility and natural beauty.

At Turf Valley Resort, the work environment is inclusive and diversified, promoting teamwork and offering ample opportunities for career growth. The resort takes pride in nurturing a community where employees are valued as part of the family. This is reflected in the impressive statistic that 32 percent of managers began their careers as hourly employees, and 56 percent of the workforce has been with the company for over a decade. Turf Valley Resort fosters a supportive culture that encourages associates to develop their skills and advance professionally while working in a positive and engaging setting.

Alexandra's Restaurant, located within the resort, is currently seeking a part-time Dishwasher to join their team. This role is ideal for individuals looking to work in a collaborative environment within the hospitality and food service industry. The Dishwasher position plays a critical role in maintaining the cleanliness and hygiene standards of the restaurant's kitchen. Duties include rinsing dishes, glassware, silverware, pots, and pans, loading and unloading the dishwasher efficiently, storing clean items appropriately, sweeping and mopping floors, and managing the disposal of trash. The candidate must be able to withstand working in varying temperatures as the dishwasher area can be hot or cold and requires standing for extended periods, often up to an 8-hour shift. Hands-on work in soapy water is frequent, highlighting the need for stamina and physical endurance in this fast-paced role.

This part-time role offers an excellent opportunity to be part of a reputable resort and restaurant known for its commitment to excellence, employee development, and a family-like atmosphere. Interested candidates who enjoy hands-on work, have attention to detail, and thrive in team-oriented environments will find the Dishwasher position at Turf Valley Resort fulfilling and rewarding.

Job Requirements

  • High school diploma or equivalent
  • ability to stand for extended periods
  • ability to work in hot and cold conditions
  • willingness to perform repetitive tasks
  • availability for part-time shifts
  • ability to follow safety and hygiene protocols

Job Qualifications

  • Prior dishwashing or kitchen experience preferred
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good physical stamina
  • ability to work well in a team
  • basic understanding of hygiene and sanitation standards

Job Duties

  • Rinsing dishes, glassware, silverware, pots and pans
  • loading and unloading dishwasher
  • storing clean items appropriately
  • sweeping and mopping floors
  • collecting and discarding of trash in the dumpster
  • must be able to withstand hot and cold temperatures
  • hands are frequently in soapy water
  • must be able to stand for an 8 hour shift

Job Criteria

Experience

No experience required


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