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Polly's Pies logo

Dishwasher (Part time)

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
flexible scheduling
Employee Discounts
supportive work environment
Opportunities for advancement
Training and Development
Equal opportunity employer

Job Description

Polly's Pies is a renowned restaurant brand known for its commitment to delivering fresh, friendly service that consistently goes above and beyond customer expectations. Established as a staple in the community, Polly's Pies prides itself on maintaining high standards not only in the quality of food and hospitality but also in maintaining a clean and safe environment for both employees and guests. The company fosters a workplace culture that values teamwork, attention to detail, and dedication to upholding its brand identity. This creates an engaging and supportive atmosphere for staff, emphasizing the importance of everyone's role in contributing to the... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • previous experience in dishwashing or kitchen utility roles helpful
  • ability to stand for long periods and perform repetitive tasks
  • ability to lift heavy objects safely
  • willingness to work varied hours including weekends and holidays
  • compliance with all safety and sanitation guidelines

Job Qualifications

  • Effective communication skills
  • ability to work in a fast-paced environment
  • sanitation and safety-oriented mindset
  • ability to multi-task and work under pressure
  • good time management skills
  • adaptability

Job Duties

  • Sort and rinse dirty dishes, pots, pans, and other cooking equipment and place them in racks to send through dish machine
  • maintain clean dishwater at all times
  • wash pots, pans, and trays by hand
  • remove trash and garbage to dumpster
  • set up or break down dishwashing area
  • clean and roll/unroll mats
  • fill/empty soak tubs with cleaning/sanitizing solutions
  • sweep/mop floors and clean drains
  • assemble/disassemble dish machine
  • sweep up trash around exterior of restaurant and garbage dumpster
  • follow all safety procedures including proper lifting, knife handling, personal protective equipment
  • conduct general store and restroom cleaning as directed
  • wipe up any spills to ensure kitchen floors remain dry
  • do not touch dirty dishes before touching clean dishes without washing hands first
  • keep the dish machine clean and report any functional or mechanical problems immediately
  • notify the Manager on duty any time dish machine wash or rinse cycle falls below safety standard temperatures
  • measure and assemble ingredients and prepare recipes and menu specifications in accordance to Polly's Pies recipes
  • complete other various tasks including salad bar prep
  • required to work varied hours
  • may be needed to work daily dinner rush, weekends and/or holidays
  • fill in for different positions according to business needs when necessary

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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