Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $16.00 - $19.00
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group (OVG) is recognized globally as the leading expert in premium live entertainment infrastructure and services. Since its founding in 2015, OVG has carved out a remarkable niche within the entertainment industry by offering a comprehensive platform that encompasses venue development, management, hospitality, and sponsorship sales. OVG operates a unique collection of seven world-class venues and serves an elite roster of iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions across four continents. This expansive global reach and diverse portfolio position OVG as a pioneering force in shaping the future of live entertainment experiences.
The organization is deeply committed to innovation and excellence, setting standards that elevate the quality of live entertainment. OVG’s venues and partners benefit from a synergy of services, addressing everything from the initial design and development of entertainment spaces to day-to-day operational management and the cultivation of lucrative sponsorship opportunities. This integrated approach not only enhances the fan experience but also drives sustainable growth and business success for all stakeholders.
The Dishwasher role at Oak View Group is critical in maintaining the cleanliness and sanitation standards essential to hospitality services within their entertainment venues. This position is hourly paid, ranging from $16.00 to $19.00 per hour, and offers part-time employment with benefits such as a 401(k) savings plan and matching contributions. The Dishwasher ensures all tableware, serving materials, cooking equipment, and small wares are washed and sanitized thoroughly to uphold safety and hygiene protocols. Given the nature of live events, this role requires flexibility, reliability, and the ability to work efficiently in a fast-paced, team-oriented environment.
Employees in this role must be prepared to maintain excellent attendance and be available to work scheduled events based on business needs. Responsibilities include adhering strictly to hygiene standards, implementing MSDS (Material Safety Data Sheet) criteria, and following food safety and beverage policies rigorously. The role also demands attention to detail in cleaning and stocking supplies, managing waste disposal, and maintaining all food service areas in pristine condition to ensure a safe and welcoming environment for guests and staff alike. Given Oak View Group’s reputation for excellence and inclusivity, working as a Dishwasher offers a valuable opportunity to join a dynamic, diverse team committed to innovation and exceptional service in the live entertainment industry.
The organization is deeply committed to innovation and excellence, setting standards that elevate the quality of live entertainment. OVG’s venues and partners benefit from a synergy of services, addressing everything from the initial design and development of entertainment spaces to day-to-day operational management and the cultivation of lucrative sponsorship opportunities. This integrated approach not only enhances the fan experience but also drives sustainable growth and business success for all stakeholders.
The Dishwasher role at Oak View Group is critical in maintaining the cleanliness and sanitation standards essential to hospitality services within their entertainment venues. This position is hourly paid, ranging from $16.00 to $19.00 per hour, and offers part-time employment with benefits such as a 401(k) savings plan and matching contributions. The Dishwasher ensures all tableware, serving materials, cooking equipment, and small wares are washed and sanitized thoroughly to uphold safety and hygiene protocols. Given the nature of live events, this role requires flexibility, reliability, and the ability to work efficiently in a fast-paced, team-oriented environment.
Employees in this role must be prepared to maintain excellent attendance and be available to work scheduled events based on business needs. Responsibilities include adhering strictly to hygiene standards, implementing MSDS (Material Safety Data Sheet) criteria, and following food safety and beverage policies rigorously. The role also demands attention to detail in cleaning and stocking supplies, managing waste disposal, and maintaining all food service areas in pristine condition to ensure a safe and welcoming environment for guests and staff alike. Given Oak View Group’s reputation for excellence and inclusivity, working as a Dishwasher offers a valuable opportunity to join a dynamic, diverse team committed to innovation and exceptional service in the live entertainment industry.
Job Requirements
- High school diploma or equivalent
- Experience working in food service or similar environment is preferred
- Ability to stand for extended periods and perform physical tasks
- Willingness to work flexible hours including nights and weekends
- Ability to maintain cleanliness and sanitation standards
- Ability to work effectively in a fast-paced team setting
- Possession of valid food handling certificate and alcohol service permit if required
Job Qualifications
- Experience working in a casual and/or fine dining atmosphere is helpful
- High School diploma or equivalent (G.E.D.)
- Ability to work in a team-oriented fast-paced event-driven environment
- Ability to communicate with employees co-workers management staff and guests in a clear business-like and respectful manner that focuses on generating a positive enthusiastic and cooperative work environment
- Possess a valid food handling certificate and alcohol service permit if required by state or federal regulations
Job Duties
- Ensures highest sanitation levels for all items previously used so that they may be used again in clean condition free of any contamination risk
- Utilizes and implements M.S.D.S. criteria food and product safety and food and beverage policies and procedures
- Removes all trash and maintains loading and receiving areas in safe and clean condition
- Stocks plates glasses pots utensils and pans after cleaning
- Cleans and sanitizes all food service areas and equipment
Job Criteria
Experience
No experience required
Job Location
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