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Power Design logo

Dishwasher - No Nights, Weekends, or Holidays!

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $12.25 - $15.75
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Employee Discounts
Retirement Plan
team events

Job Description

Power Design is a nationally recognized company known for its commitment to excellence and innovation in various industries. With a focus on fostering a culture of integrity, accountability, teamwork, and growth, Power Design continues to set high standards for its employees and operational practices. The company embraces diversity and inclusion, ensuring a respectful work environment for all teammates regardless of their backgrounds or characteristics protected by law. This dedication to mutual respect and equal opportunity contributes significantly to Power Design's success as a national leader.

Currently, Power Design is seeking to enhance its hospitality team by hiring an experienc... Show More

Job Requirements

  • Minimum 1-2 years of dishwashing experience
  • knowledge of health department standards for food service employees
  • ability to prioritize and solve problems while maintaining customer service
  • ability to multitask in a fast-paced environment
  • excellent communication and interpersonal skills
  • commitment to uphold company core values

Job Qualifications

  • Minimum 1-2 years of dishwashing experience
  • knowledge of health department standards for food service employees
  • ability to prioritize and solve problems
  • strong customer service skills
  • ability to work effectively in a fast-paced team environment
  • demonstrate integrity, accountability, teamwork, innovation, and growth

Job Duties

  • Follow the opening and closing procedures of the daily cafe operation
  • ensure proper sanitation and cleanliness of kitchen and food preparation area including ovens, grills, stoves, hoods, fryers, preparation slicers, tables and floors
  • clean and sanitize all pots and pans for use in the cafe
  • maintain a clean and organized work environment
  • ensure proper sanitation, organization, and efficiency of service area
  • greet customers courteously and interact professionally
  • prioritize tasks and solve problems with a customer first mentality

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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