Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
growth opportunities
great team atmosphere
Employee Discounts
Paid training
Health Insurance
Holiday pay
Job Description
Chili's is a renowned casual dining restaurant that was born in Dallas, Texas in 1975. Over the decades, it has established itself as a popular destination for those craving Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. The brand prides itself on its commitment to service, hospitality, and community involvement, always aiming to deliver an exceptional experience to every guest, every day. Chili's vibrant atmosphere and dedication to quality food and customer satisfaction have made it a staple in the dining industry, attracting both loyal patrons and new visitors alike.
The role of a Heart of House Team Member at Chili's is vital for ensuring smooth kitchen operations and maintaining the pace necessary for a great shift. These team members provide dependable and fast service, contributing to the overall dining experience that guests expect from Chili's. The position is suited for individuals who thrive in a fast-paced environment and take pride in teamwork and delivering excellent service. It offers flexible part-time or full-time schedules, making it accessible for various lifestyles and commitments. Additionally, there are growth opportunities within the company, encouraging career advancement for those who are dedicated and passionate about their role.
As part of the Heart of House team, members are responsible for washing and cleaning tableware, pots, pans, and cooking equipment to ensure the kitchen runs efficiently. They must keep the dish room and equipment clean and organized, working quickly to support the pace of the restaurant and the needs of their teammates. The role sometimes requires working shifts on weekends and holidays, so flexibility and reliability are important. This position appeals to dependable team players with great multitasking skills who enjoy contributing to a dynamic and collaborative work environment. Chili's fosters a great team atmosphere and company culture, making it a rewarding place to work for those eager to grow and be part of a successful restaurant team.
The role of a Heart of House Team Member at Chili's is vital for ensuring smooth kitchen operations and maintaining the pace necessary for a great shift. These team members provide dependable and fast service, contributing to the overall dining experience that guests expect from Chili's. The position is suited for individuals who thrive in a fast-paced environment and take pride in teamwork and delivering excellent service. It offers flexible part-time or full-time schedules, making it accessible for various lifestyles and commitments. Additionally, there are growth opportunities within the company, encouraging career advancement for those who are dedicated and passionate about their role.
As part of the Heart of House team, members are responsible for washing and cleaning tableware, pots, pans, and cooking equipment to ensure the kitchen runs efficiently. They must keep the dish room and equipment clean and organized, working quickly to support the pace of the restaurant and the needs of their teammates. The role sometimes requires working shifts on weekends and holidays, so flexibility and reliability are important. This position appeals to dependable team players with great multitasking skills who enjoy contributing to a dynamic and collaborative work environment. Chili's fosters a great team atmosphere and company culture, making it a rewarding place to work for those eager to grow and be part of a successful restaurant team.
Job Requirements
- High school diploma or equivalent preferred
- Ability to work flexible hours including weekends and holidays
- Must be able to stand for long periods
- Ability to lift heavy items
- Strong work ethic
- Reliable transportation
- Ability to follow instructions
- Good communication skills
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or kitchen setting is an asset
- Ability to work well under pressure in a fast-paced environment
- Excellent multitasking and communication skills
- Dependable and punctual
- Ability to follow health and safety guidelines
- Team player with a positive attitude
Job Duties
- Wash and clean tableware, pots, pans, and cooking equipment
- Keep dish room and equipment clean and organized
- Work quickly to keep up with the pace of the restaurant and team
- Support other kitchen staff as needed
- Maintain cleanliness and sanitation standards
- Perform closing and opening duties as assigned
- Occasionally work shifts on weekends and holidays
Job Criteria
Experience
No experience required
Job Location
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