
Job Overview
Compensation
Hourly
Range $20.00 - $21.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
meal provided
uniform provided
Job Description
The hiring establishment is a reputable restaurant known for its commitment to cleanliness, efficiency, and excellent kitchen management. This establishment prides itself on maintaining the highest standards in food preparation and kitchen operations to ensure customer satisfaction and health safety. With a dedicated team and a vibrant work environment, the restaurant fosters growth and professionalism among its staff. The company is seeking to hire a Dishwasher on a full-time basis, offering a competitive salary that reflects the candidate's experience and contribution to the team.
The Dishwasher role is a crucial part of the kitchen staff, responsible for maintaining the cleanliness and sanitation of dishes, kitchen utensils, and food preparation equipment. This role plays an essential part in the overall kitchen operation by ensuring that all the tools used in food preparation and serving are thoroughly cleaned and ready for use. In addition to washing dishes, the Dishwasher is tasked with assisting in cleaning the kitchen floor and mats, which helps maintain a hygienic and safe working environment. The position demands attention to detail, the ability to work in a fast-paced environment, and a willingness to support the kitchen team by performing various cleaning duties. This role is ideal for individuals who are hardworking, reliable, and eager to contribute to a well-functioning kitchen team. The Dishwasher will work closely with chefs and kitchen staff to ensure that the kitchen runs smoothly and efficiently, contributing to the overall success of the restaurant. This position offers an excellent opportunity for entry-level candidates to gain valuable experience in the food service industry and grow within the company.
The Dishwasher role is a crucial part of the kitchen staff, responsible for maintaining the cleanliness and sanitation of dishes, kitchen utensils, and food preparation equipment. This role plays an essential part in the overall kitchen operation by ensuring that all the tools used in food preparation and serving are thoroughly cleaned and ready for use. In addition to washing dishes, the Dishwasher is tasked with assisting in cleaning the kitchen floor and mats, which helps maintain a hygienic and safe working environment. The position demands attention to detail, the ability to work in a fast-paced environment, and a willingness to support the kitchen team by performing various cleaning duties. This role is ideal for individuals who are hardworking, reliable, and eager to contribute to a well-functioning kitchen team. The Dishwasher will work closely with chefs and kitchen staff to ensure that the kitchen runs smoothly and efficiently, contributing to the overall success of the restaurant. This position offers an excellent opportunity for entry-level candidates to gain valuable experience in the food service industry and grow within the company.
Job Requirements
- high school diploma or equivalent
- prior experience in dishwashing or related field preferred
- ability to stand for long periods
- physical ability to lift heavy items
- good hygiene practices
- reliability and punctuality
- willingness to work flexible hours
Job Qualifications
- ability to follow instructions
- good physical stamina
- attention to detail
- ability to work in a fast-paced environment
- teamwork skills
- prior experience in a kitchen environment preferred
- basic knowledge of cleaning and sanitation procedures
Job Duties
- wash dishes
- clean kitchen equipment and utensils
- assist in cleaning kitchen floor and mats
- maintain sanitation standards
- support kitchen staff with cleaning tasks
- organize cleaned items for easy access
- dispose of kitchen waste properly
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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