Dishwasher - Kent County

Job Overview

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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. Known for its commitment to quality, safety, and community, Aramark delivers exceptional services that enrich lives and strengthen communities. The company’s foundation is rooted in service and united by a strong sense of purpose, emphasizing sustainable practices, diversity, and inclusion. Aramark believes in creating equal employment opportunities, fostering an environment where employees are valued regardless of race, color, religion, national origin, age, sex, gender identity, disability, military status, or other protected characteristics. Their mission reflects a dedication to doing great things not only for their partners and communities but also for their planet.

This Dishwasher position at Aramark represents an excellent entry-level opportunity within the food service industry, perfect for individuals passionate about launching a rewarding career in hospitality. The role centers on maintaining the highest standards of cleanliness and sanitation in kitchen operations, ensuring all cooking utensils, dishes, and equipment are thoroughly cleaned and ready for use. This position requires diligence in adhering to safety and sanitation protocols as outlined by the company, reinforcing Aramark’s commitment to client satisfaction and employee safety. Additionally, this role offers flexible scheduling to accommodate various availability needs, including evenings and weekends.

The Dishwasher plays a critical role in supporting kitchen efficiency and guest satisfaction. Responsibilities include cleaning dishes, pots, pans, silverware, glasses, and kitchen equipment, maintaining the dishwashing station and three-compartment sink, performing light maintenance and custodial tasks, as well as reporting equipment issues promptly to management. The role demands a positive attitude, excellent customer service skills, and the ability to work effectively within a team-oriented environment, all while upholding Aramark’s rigorous safety and security standards.

Working at Aramark offers opportunities for professional growth, skill development, and a pathway to advancing in the hospitality industry. The company encourages employees to pursue their passions and provides a supportive atmosphere where career potential can be fully realized. This Dishwasher role is a starting point that can lead to greater responsibilities and diverse roles within the company’s vast operations. Candidates will find a dynamic workplace culture that prioritizes respect, inclusion, and continuous improvement, making Aramark a great place to build a sustainable career.

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in a food service or hospitality environment is an advantage
  • Ability to work flexible hours including evenings and weekends
  • Ability to follow safety and sanitation protocols strictly
  • Strong attention to detail
  • Ability to maintain cleanliness in a fast-paced environment
  • Good physical stamina to handle standing for long periods and lifting

Job Qualifications

  • Demonstrates an understanding of basic sanitation procedures
  • Must be able to follow basic safety procedures due to exposure to hazardous chemicals
  • Must be available to work flexible hours including evenings and weekends

Job Duties

  • Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
  • Maintains dishwashing station, three compartment sink and related areas cleaned
  • Ensures equipment is clean and in working condition
  • Reports any issues to management
  • Performs other light maintenance and custodial tasks
  • Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • Ensures security of company assets

Job Criteria

Experience

No experience required


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