Dishwasher - Hiring Immediately

Cincinnati, OH, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Range $12.50 - $16.00

Work Schedule

Flexible

Weekend Shifts

Benefits

Incredible discounts

Medical insurance

prescription insurance

Dental Insurance

Vision Insurance

telemedicine

Wellness Program

Company matching 401(k) plan

flexible savings accounts

Highly competitive pay

Team member incentives

Pay Access before Pay Day

flexible schedules

Paid Time Off

Access to Team Member Relief Program

Employee assistance program

Employee Referral Bonus Program

Wine and Culinary Education

Career Growth Flight Plan

Milestones Recognition Program

Job Description

Cooper's Hawk is a distinctive hospitality company renowned for its Napa-style tasting rooms, wine-centric retail experiences, and full-service restaurants that meld casual dining with modern sophistication. Established in 2005, Cooper's Hawk has grown significantly, offering guests and Wine Club members exceptional wines paired with scratch-kitchen culinary delights crafted for perfect pairing. The company is also noted for its innovative approach to lifestyle branding, combining luxury dining with exclusive membership perks that include curated dining and travel experiences. With the addition of Piccolo Buco by Cooper's Hawk, the brand continues to evolve, introducing vibrant Roman flavors to an already impressive portfolio. Cooper's Hawk prides itself on fostering an environment where passion for excellent service and hospitality thrives, supported by a strong team-oriented culture focused on operational excellence and guest satisfaction.\n\nThe Dishwasher role at Cooper’s Hawk is pivotal in ensuring the seamless functioning of the kitchen and overall dining experience. This position is integral to maintaining the high standards of cleanliness, organization, and safety essential in a fast-paced, high-volume restaurant environment. As a Dishwasher, you will ensure that all dishware, utensils, glassware, pots, and pans are thoroughly cleaned and stored properly for efficient kitchen operations. The role also involves maintaining the dish machine and keeping the dishwashing area sanitary and orderly. Moreover, this position supports the team by assisting in maintaining clean kitchen floors, a safe back dock, and helping with the reception of products when needed. This requires a diligent approach to adhering to company standards, checklists, and procedures to keep work areas prepared throughout different shifts. Cooper's Hawk emphasizes a team-based environment where clear communication with managers and co-workers is vital for success. This role is ideal for individuals who thrive under pressure, enjoy working collaboratively, and have a passion for delivering hospitality-focused service. Cooper's Hawk offers flexible scheduling, competitive pay, and a wide range of benefits designed to support team members' well-being and career progression, including medical insurance, retirement plans, and various employee incentives. Overall, the Dishwasher at Cooper's Hawk is more than just a support role; it is a foundation for delivering a premier guest experience in a vibrant and dynamic dining and hospitality setting.

Job Requirements

Must represent Cooper's Hawk values
Must be at least 18 years of age
Experience working in a restaurant
High-volume, full-service restaurant experience preferred
An individual who thrives in a team-based environment
Has a passion for guest service and hospitality-focused
Must be able to read, write and understand English
Ability to communicate clearly with guests, managers and team members
Ability to work flexible shifts and schedules, inclusive of weekends and some holidays
Ability to multi-task and work calmly and effectively under pressure, in a fast-paced environment
Ability to lift and carry up to 50 lbs
Ability to stand and walk up to 10 hours per shift
Ability to exert fast-paced mobility for periods of up to 6 hours in length
Ability to work within the following conditions: wet floors, temperature extremes, and loud noise
Ability to perform essential functions to Cooper's Hawk standards with reasonable accommodation

Job Qualifications

Must represent Cooper's Hawk values
Must be at least 18 years of age
Experience working in a restaurant
High-volume, full-service restaurant experience preferred
An individual who thrives in a team-based environment
Has a passion for guest service and hospitality-focused
Must be able to read, write and understand English
Ability to communicate clearly with guests, managers and team members
Ability to work flexible shifts and schedules, inclusive of weekends and some holidays
Ability to multi-task and work calmly and effectively under pressure, in a fast-paced environment

Job Duties

Assist operational excellence by cleaning and restocking all plates, dishes, utensils, glasses, silverware, pots, pans in the restaurant
Clean and maintain the dishwasher as directed
Sweep and mop the kitchen floors as needed or as directed
Assist in maintaining a clean and safe back dock by cleaning it as required
Ensure a clean work environment by breaking down and removing all garbage and boxes to the dumpster or designated area
Assist in receiving products when requested
Adhere to all kitchen systems and standards
Maintain a safe, clean, organized and stocked work area
Maintain professional relationships and clear communications with all managers and team members
Follow departmental checklists and standard operating procedures to ensure work areas are prepared for opening, mid-shift or closing in accordance with company guidelines
Perform other duties as assigned