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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $18.95
Work Schedule
Standard Hours
Weekend Shifts
Night Shifts
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Paid Time Off
Job Description
Levy Restaurants is a prominent leader in the food, beverage, and retail industry, renowned for its commitment to exceptional service and creating memorable dining experiences. Founded 40 years ago in Chicago as a delicatessen, Levy has evolved into a nationally recognized company operating across 200 plus entertainment, sports, and restaurant venues throughout the United States. Levy is part of Compass Group USA, a global leader in foodservice management, which emphasizes inclusion, diversity, and fair treatment of all associates. The company is driven by unbridled creativity, custom strategies, and an unwavering passion for great food, making it a preferred workplace for... Show More
Job Requirements
- high school diploma or equivalent preferred
- ability to stand for extended periods
- ability to handle repetitive tasks
- willingness to work flexible hours including evenings and weekends
- ability to communicate effectively with team members
- legal authorization to work in the United States
Job Qualifications
- ability to follow food safety and sanitation guidelines
- ability to work efficiently in a fast-paced environment
- strong teamwork and communication skills
- previous experience in a kitchen or dishwashing role is a plus
- basic physical stamina to stand and perform repetitive tasks
- commitment to maintaining cleanliness and organization
Job Duties
- wash and sanitize all dishes, utensils, cookware, and kitchen equipment in accordance with food safety regulations
- maintain cleanliness and organization in the dishwashing area, ensuring items are properly stored after cleaning
- support kitchen operations by assisting with trash removal, sweeping, mopping, and maintaining cleanliness in the kitchen
- monitor cleaning supplies and communicate restocking needs to supervisors
- collaborate with kitchen team members to ensure a seamless and efficient operation during events
- perform other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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