Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $18.95
Work Schedule
Standard Hours
Weekend Shifts
Night Shifts
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Paid Time Off
Job Description
Levy Restaurants is a prominent leader in the food, beverage, and retail industry, renowned for its commitment to exceptional service and creating memorable dining experiences. Founded 40 years ago in Chicago as a delicatessen, Levy has evolved into a nationally recognized company operating across 200 plus entertainment, sports, and restaurant venues throughout the United States. Levy is part of Compass Group USA, a global leader in foodservice management, which emphasizes inclusion, diversity, and fair treatment of all associates. The company is driven by unbridled creativity, custom strategies, and an unwavering passion for great food, making it a preferred workplace for industry professionals who seek both growth and a supportive team environment.
At Levy, the culture is built upon collaboration and innovation, delivering exceptional culinary experiences ranging from intimate gatherings to large-scale events at stadiums and arenas. Their commitment to employee well-being is evident through unique benefits including Instapay, which offers early access to wages, and high-interest savings through the EVEN app, alongside various wellness and shopping programs designed to enhance the quality of life for associates.
The available Dishwasher position at Levy Restaurants in the Grand Casino Arena offers an exciting opportunity to be part of this dynamic and fast-paced environment. This role is integral to maintaining the cleanliness and efficiency of the kitchen, especially during major events such as Minnesota Wild games, Minnesota Frost games, concerts, and other premier activities hosted by the arena. The wage for this role is competitively set at $18.95 per hour, reflecting Levy's commitment to valuing their team members.
As a Dishwasher at Levy, you will be responsible for ensuring all dishes, utensils, cookware, and kitchen equipment meet the highest standards of sanitation and cleanliness following food safety regulations. Beyond washing dishes, the role involves maintaining organization in the dishwashing area, supporting kitchen operations by assisting with trash removal, sweeping, and mopping, and monitoring cleaning supplies to alert supervisors when restocking is necessary. This position requires a team-oriented mindset, as collaboration with kitchen staff is essential to ensure seamless operations during the busy event schedules.
Levy also prioritizes providing a diverse and inclusive workplace, actively encouraging applicants from all backgrounds to join their team. Employment with Levy entails engagement in a friendly, respectful, and vibrant work culture that fosters learning and career advancement. This is a great entry point for individuals seeking a hands-on role in the hospitality sector and an opportunity to contribute to high-profile events in an exciting venue.
Overall, the Dishwasher role at Levy Restaurants represents more than just a job – it is an opportunity to become part of a respected brand with a strong legacy in foodservice excellence. Whether you are new to the industry or looking to grow within a supportive company, Levy offers competitive pay, excellent benefits, and the chance to work alongside passionate professionals dedicated to creating unforgettable experiences for guests and patrons alike.
At Levy, the culture is built upon collaboration and innovation, delivering exceptional culinary experiences ranging from intimate gatherings to large-scale events at stadiums and arenas. Their commitment to employee well-being is evident through unique benefits including Instapay, which offers early access to wages, and high-interest savings through the EVEN app, alongside various wellness and shopping programs designed to enhance the quality of life for associates.
The available Dishwasher position at Levy Restaurants in the Grand Casino Arena offers an exciting opportunity to be part of this dynamic and fast-paced environment. This role is integral to maintaining the cleanliness and efficiency of the kitchen, especially during major events such as Minnesota Wild games, Minnesota Frost games, concerts, and other premier activities hosted by the arena. The wage for this role is competitively set at $18.95 per hour, reflecting Levy's commitment to valuing their team members.
As a Dishwasher at Levy, you will be responsible for ensuring all dishes, utensils, cookware, and kitchen equipment meet the highest standards of sanitation and cleanliness following food safety regulations. Beyond washing dishes, the role involves maintaining organization in the dishwashing area, supporting kitchen operations by assisting with trash removal, sweeping, and mopping, and monitoring cleaning supplies to alert supervisors when restocking is necessary. This position requires a team-oriented mindset, as collaboration with kitchen staff is essential to ensure seamless operations during the busy event schedules.
Levy also prioritizes providing a diverse and inclusive workplace, actively encouraging applicants from all backgrounds to join their team. Employment with Levy entails engagement in a friendly, respectful, and vibrant work culture that fosters learning and career advancement. This is a great entry point for individuals seeking a hands-on role in the hospitality sector and an opportunity to contribute to high-profile events in an exciting venue.
Overall, the Dishwasher role at Levy Restaurants represents more than just a job – it is an opportunity to become part of a respected brand with a strong legacy in foodservice excellence. Whether you are new to the industry or looking to grow within a supportive company, Levy offers competitive pay, excellent benefits, and the chance to work alongside passionate professionals dedicated to creating unforgettable experiences for guests and patrons alike.
Job Requirements
- high school diploma or equivalent preferred
- ability to stand for extended periods
- ability to handle repetitive tasks
- willingness to work flexible hours including evenings and weekends
- ability to communicate effectively with team members
- legal authorization to work in the United States
Job Qualifications
- ability to follow food safety and sanitation guidelines
- ability to work efficiently in a fast-paced environment
- strong teamwork and communication skills
- previous experience in a kitchen or dishwashing role is a plus
- basic physical stamina to stand and perform repetitive tasks
- commitment to maintaining cleanliness and organization
Job Duties
- wash and sanitize all dishes, utensils, cookware, and kitchen equipment in accordance with food safety regulations
- maintain cleanliness and organization in the dishwashing area, ensuring items are properly stored after cleaning
- support kitchen operations by assisting with trash removal, sweeping, mopping, and maintaining cleanliness in the kitchen
- monitor cleaning supplies and communicate restocking needs to supervisors
- collaborate with kitchen team members to ensure a seamless and efficient operation during events
- perform other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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