Dishwasher - Good Shepherd Community Home

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $19.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Dental Insurance
Health Insurance
Disability insurance
Vision Insurance
Parental leave

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. Rooted in service and united by their purpose, Aramark strives to make a positive impact for its employees, partners, communities, and the planet. The company is dedicated to creating a work environment where every employee enjoys equal employment opportunities and is encouraged to participate in all aspects of the company. Aramark values diversity and inclusion and strictly prohibits discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, veteran status, or any other protected characteristic under applicable law.

Aramark seeks enthusiastic individuals to join its dynamic team in the role of Dishwasher. This position is critical to maintaining cleanliness and safety within the company’s food service operations, particularly in kitchen environments. The Dishwasher will be responsible for ensuring that all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are thoroughly cleaned and sanitized, adhering to the highest standards of hygiene and health safety. This entry-level role offers a foundational step into a career with Aramark, where individuals can develop new skills, embrace challenges, and grow professionally within a supportive and diverse environment.

The hourly compensation rate for this position is $19.00, offering stable and competitive pay. Employees in this role can expect comprehensive benefits, including medical, dental, vision insurance, and various work/life resources. Additional perks may include retirement savings plans such as 401(k), paid time off including parental leave and disability coverage. Benefits are subject to location and employee eligibility, reflecting Aramark’s commitment to supporting its workforce holistically.

As a Dishwasher at Aramark, responsibilities extend beyond dishwashing to include maintaining cleanliness at the dishwashing station and three-compartment sinks, ensuring equipment is operational and reporting issues, and performing light maintenance and custodial tasks. The role demands a positive attitude and excellent customer service toward guests, coworkers, and clients. Compliance with Aramark’s safety policies, food safety, and sanitation procedures is mandatory to uphold the company’s standards and protect company assets.

Aramark values adaptability; therefore, job duties may change, or new responsibilities may be assigned as business needs evolve. This flexibility enables employees to enhance their professional portfolios and contribute meaningfully to the team’s success. The company’s mission to serve with integrity and empower its workforce aligns with the career growth opportunities available at Aramark. For prospective employees, this role offers more than just a job—it’s the start of a promising career pathway within a globally recognized organization known for its commitment to service excellence and employee development.

Job Requirements

  • Must be able to follow basic safety procedures due to exposure to hazardous chemicals
  • Must be available to work flexible hours including evenings and weekends

Job Qualifications

  • Demonstrates an understanding of basic sanitation procedures
  • Must be able to follow basic safety procedures due to exposure to hazardous chemicals
  • Must be available to work flexible hours including evenings and weekends

Job Duties

  • Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
  • Maintains dishwashing station, three compartment sink and related areas cleaned
  • Ensures equipment is clean and in working condition
  • Reports any issues to management
  • Performs other light maintenance and custodial tasks
  • Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • Ensures security of company assets

Job Criteria

Experience

Entry Level (1-2 years)


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