Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $17.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
Employee Discounts
Work environment flexibility
Job Description
Century Golf Partners Management is a reputable company known for managing high-quality golf courses and associated facilities which include clubhouses with bustling kitchens that cater to golf course patrons and events. Their commitment to excellent service and a well-maintained environment underpins every role within their organization, including the essential support functions in the clubhouse kitchen. As part of a team that supports the smooth operation of kitchen services, the Dishwasher position plays a vital role in maintaining cleanliness and hygiene standards that meet or exceed health regulations while ensuring efficient workflow for food preparation and service teams.
This Dishwasher role is a hands-on position within a busy clubhouse kitchen. The primary responsibility is to wash dishes, utensils, plates, glasses, and cookware promptly and thoroughly, preventing any backlog in food service operations. In addition to dishwashing, the role may extend to assisting kitchen staff with general cleaning of workstations and food preparation support during peak operational times. This position demands a reliable and hard-working individual who is comfortable working in a fast-paced environment where teamwork and cooperation are key. The Dishwasher will frequently need to manage the flow of dishes, ensuring that the kitchen operates smoothly by providing clean utensils and equipment without delay.
Working in this environment requires physical stamina as the dishwasher will stand and move through the kitchen area for extended periods. The job also involves working with water frequently, sometimes in extreme temperature conditions due to kitchen heat or cold storage areas, and lifting items up to 50 pounds safely. The role calls for a candidate who is able to maintain focus on their tasks while adapting to changing demands and working efficiently under the direction of the Chef, General Manager, or Food and Beverage Manager.
Century Golf Partners Management fosters a work culture that values reliability, diligence, and collaboration, seeking individuals who are dedicated to contributing positively to the kitchen team's collective success. The Dishwasher position provides a foundational role that supports the overall culinary and guest satisfaction goals of the organization, making it a great opportunity for those looking to work in hospitality and food service industries with a reputable company. Employment at Century Golf Partners often entails adhering to high standards of professionalism and a commitment to the team’s operational success. While this position primarily focuses on dishwashing duties, it allows for opportunities to assist in other areas, which can provide valuable experience and the ability to develop new skills within a dynamic kitchen environment.
This Dishwasher role is a hands-on position within a busy clubhouse kitchen. The primary responsibility is to wash dishes, utensils, plates, glasses, and cookware promptly and thoroughly, preventing any backlog in food service operations. In addition to dishwashing, the role may extend to assisting kitchen staff with general cleaning of workstations and food preparation support during peak operational times. This position demands a reliable and hard-working individual who is comfortable working in a fast-paced environment where teamwork and cooperation are key. The Dishwasher will frequently need to manage the flow of dishes, ensuring that the kitchen operates smoothly by providing clean utensils and equipment without delay.
Working in this environment requires physical stamina as the dishwasher will stand and move through the kitchen area for extended periods. The job also involves working with water frequently, sometimes in extreme temperature conditions due to kitchen heat or cold storage areas, and lifting items up to 50 pounds safely. The role calls for a candidate who is able to maintain focus on their tasks while adapting to changing demands and working efficiently under the direction of the Chef, General Manager, or Food and Beverage Manager.
Century Golf Partners Management fosters a work culture that values reliability, diligence, and collaboration, seeking individuals who are dedicated to contributing positively to the kitchen team's collective success. The Dishwasher position provides a foundational role that supports the overall culinary and guest satisfaction goals of the organization, making it a great opportunity for those looking to work in hospitality and food service industries with a reputable company. Employment at Century Golf Partners often entails adhering to high standards of professionalism and a commitment to the team’s operational success. While this position primarily focuses on dishwashing duties, it allows for opportunities to assist in other areas, which can provide valuable experience and the ability to develop new skills within a dynamic kitchen environment.
Job Requirements
- must be reliable and hard-working
- must be able to work well with others
- ability to work in heat and cold
- ability to use hands submerged in water constantly
- ability to move freely about the kitchen area
- ability to stand and stoop for long periods of time
- ability to lift 50 lbs
Job Qualifications
- must be reliable and hard-working
- ability to work well with others
- experience in a kitchen or food service environment is a plus
Job Duties
- manages the flow of the dishes used in food preparation and plating for guest
- washes and cleans all food service utensils, plates, glasses and serving ware as well as pots and pans used to prepare food
- assists with cleaning of work stations and food prep when needed
- performs other job duties as specified by the Chef, General Manager or Food and Beverage Manager
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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