DISHWASHER (FULL TIME)

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $17.50 - $20.50
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Work Schedule

Flexible
Day Shifts
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Benefits

Paid vacation
Paid holidays
Free parking
uniform
shift meal
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Volunteer benefits
Retirement Plan
Associate Shopping Program

Job Description

Bon Appetit Management Company is a prominent leader in the foodservice industry, operating more than 1,000 cafes across the United States. Their operations span corporate offices, universities, museums, and various public restaurants. Known for their commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes sustainable food practices, including the use of sustainable seafood and cage-free eggs. The company prides itself on cooking everything from scratch using fresh, local ingredients, which aligns with their mission to deliver high-quality, ethical foodservice. This commitment has helped Bon Appetit maintain its reputation as a forward-thinking and conscientious foodservice provider, attracting clients and employees who value sustainability and quality.

The company is currently hiring full-time Dishwasher positions at the Oregon Episcopal School located at 6300 Southwest Nicol Road, Portland, OR 97223. This role offers competitive hourly wages ranging from $17.50 to $20.50, with additional perks such as free parking, uniforms, and shift meals. Employees in this role are also eligible for paid vacation and holidays, as well as an internal employee referral bonus. The schedule typically runs from 11:00 AM to 7:30 PM, with days varying, and further details are provided upon interview. Bon Appetit encourages online applications and even offers an option to apply via text messaging for convenience.

The Dishwasher position is essential to maintaining the cleanliness and sanitation of the kitchen environment. The individual hired will be responsible for cleaning dishes, pots, pans, trays, kitchen equipment, and utensils to ensure a safe and hygienic workspace. This role requires adherence to strict safety and sanitation standards, including maintaining proper temperatures and chemical levels for cleaning agents. The dishwasher also contributes to maintaining the overall tidiness of the kitchen by sweeping and mopping floors, cleaning worktables and walls, and managing waste disposal effectively. Experience in dishwashing is preferred but not mandatory, as the company is willing to provide training to committed candidates who demonstrate a strong work ethic and attention to detail.

In addition to the practical responsibilities, working with Bon Appetit means becoming part of a diverse, inclusive, and supportive team. The company values diversity of thought and inclusion, driving its success and fostering a welcoming workplace culture for all employees. Bon Appetit offers a broad range of benefits, especially to full-time employees, including medical, dental, vision, life insurance, disability insurance, commuter benefits, and employee assistance programs. They also provide flexible spending accounts and voluntary benefits such as pet insurance, critical illness insurance, accident insurance, legal services, and discounts via associate shopping programs. The company is committed to equitable employment practices and offers accommodations to qualified candidates if needed.

Working as a Dishwasher with Bon Appetit at Oregon Episcopal School is an excellent opportunity for individuals seeking stable, full-time employment in a reputable company that values sustainability, community, and employee well-being. This role is vital in supporting the culinary operations of the school by ensuring that all kitchen materials are properly cleaned and sanitized, contributing to the overall food safety and quality standards. Candidates will be joining a team known for its dedication to fresh, local food preparation and ethical practices, gaining valuable experience and benefits in a supportive work environment.

Job Requirements

  • Prior dishwashing experience preferred but willing to train
  • ability to work full time with schedule flexibility
  • able to perform physical tasks including standing for long hours and lifting heavy equipment
  • must adhere to company safety and sanitation standards
  • legal authorization to work in the United States
  • reliable transportation or means to reach Oregon Episcopal School location

Job Qualifications

  • Prior dishwashing experience preferred but willing to train
  • ability to perform physical tasks such as standing for long periods, lifting heavy items, and working in a fast-paced environment
  • basic understanding of sanitation and safety standards
  • good communication skills
  • ability to follow detailed washing and cleaning procedures
  • positive attitude and ability to work well in a team

Job Duties

  • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
  • ensures complete cleanliness and sanitation
  • washes pots, pans and trays based on assigned procedures
  • polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
  • ensures compliance with outlined safety procedures
  • maintains temperatures and chemical levels as outlined by provided standards
  • keeps dish area orderly and in compliance with safety standards
  • sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
  • washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
  • removes trash and places it in designated containers
  • steam cleans or hoses out garbage cans
  • transfers supplies and equipment between storage and work areas
  • helps load and unload supplies and product
  • performs other duties as assigned

Job Criteria

Experience

No experience required


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