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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $20.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
voluntary benefits
Job Description
Flik Hospitality Group is a distinguished division of Compass Group, a global leader in the foodservice industry, renowned for its dedication to delivering high-quality dining experiences across various sectors including corporate dining, healthcare facilities, educational institutions, and more. With a commitment to excellence and innovation in hospitality, Flik Hospitality Group prides itself on fostering a work culture centered around inclusivity, employee growth, and exceptional service. Recognized for their investment in people and passion for food, they create environments where employees feel valued, empowered, and part of a dynamic team. The company’s philosophy emphasizes continuous training, development opportunities, and staying at... Show More
Job Requirements
- Prior experience working in the kitchen
- Ability to perform essential job functions satisfactorily with or without reasonable accommodation
- Willingness to work full-time with variable days and hours including weekends
- Ability to comply with safety and sanitation standards
- Legal authorization to work in the United States
Job Qualifications
- Prior experience working in the kitchen
- Ability to follow safety and sanitation guidelines
- Good physical stamina
- Ability to work in a fast-paced environment
- Team-oriented mindset
- Strong work ethic
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation
- Washes pots, pans and trays based on assigned procedures
- Polishes silver using burnishing machine, tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
- Ensures compliance with outlined safety procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Keeps dish area orderly and in compliance with safety standards
- Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
- Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
- Removes trash and places it in designated containers
- Steam cleans or hoses out garbage cans
- Transfers supplies and equipment between storage and work areas
- Helps load and unload supplies and product
- Performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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