
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $16.50
Work Schedule
Flexible
Benefits
flexible scheduling
competitive pay
safe work environment
skills training
Opportunities for advancement
supportive team culture
Equal employment opportunity
Job Description
Denny's is a well-established and beloved restaurant chain known for its commitment to serving delicious, quality food in a welcoming and friendly environment. As an independently owned and operated franchisee, this location upholds the tradition of excellent customer service and overall guest satisfaction that Denny's is famous for. Customers come to Denny's for its diverse menu offerings, iconic all-day breakfast, and comfortable dining experience. The company prides itself on its team-oriented atmosphere where employees are supported, valued, and provided with growth opportunities.
This Dishwasher position at Denny's offers a unique opportunity to join a dynamic restaurant environment where no two days are the same. You will be an essential part of the team responsible for maintaining cleanliness and operational efficiency in the kitchen by washing and sanitizing all pans, utensils, dishes, and tables used by guests. Working as a Dishwasher at this Denny's means you will contribute directly to the smooth running of the restaurant and to providing guests with a safe and pleasant dining experience.
The role is designed to be engaging, with duties that provide hands-on experience in a fast-paced setting. Flexible scheduling allows employees to balance work and life commitments effectively. The hourly pay rate for this role is competitive, set at $16.50, which reflects the business's commitment to valuing its workforce. Employees also benefit from working in a clean, safe, and sanitized work environment, which adheres to health and safety standards especially important in today's world.
In addition to the immediate responsibilities, working at Denny's offers employees the chance to develop transferable skills that serve their long-term career growth. The team environment encourages leadership development, education, and advancement opportunities. Denny’s supports its employees by providing training and growth pathways that can lead to supervisory and management roles within the restaurant or the broader food service industry.
It is important to note that this position is managed by an independent franchisee of Denny's. This means that all employment-related decisions including hiring, firing, scheduling, and discipline are handled at the franchise level and the franchisor does not directly control or employ restaurant workers. While this independent operation ensures a local and personalized management style, it maintains Denny's high standards of fairness and equal employment opportunity in compliance with federal, state, and local laws.
Overall, the Dishwasher role at Denny’s presents a fantastic entry point for individuals starting a career in the restaurant industry or those seeking a supportive work environment with opportunities for advancement. By joining this team, you will be part of a company dedicated to feeding people – both guests and employees – with dedication, respect, and opportunity.
This Dishwasher position at Denny's offers a unique opportunity to join a dynamic restaurant environment where no two days are the same. You will be an essential part of the team responsible for maintaining cleanliness and operational efficiency in the kitchen by washing and sanitizing all pans, utensils, dishes, and tables used by guests. Working as a Dishwasher at this Denny's means you will contribute directly to the smooth running of the restaurant and to providing guests with a safe and pleasant dining experience.
The role is designed to be engaging, with duties that provide hands-on experience in a fast-paced setting. Flexible scheduling allows employees to balance work and life commitments effectively. The hourly pay rate for this role is competitive, set at $16.50, which reflects the business's commitment to valuing its workforce. Employees also benefit from working in a clean, safe, and sanitized work environment, which adheres to health and safety standards especially important in today's world.
In addition to the immediate responsibilities, working at Denny's offers employees the chance to develop transferable skills that serve their long-term career growth. The team environment encourages leadership development, education, and advancement opportunities. Denny’s supports its employees by providing training and growth pathways that can lead to supervisory and management roles within the restaurant or the broader food service industry.
It is important to note that this position is managed by an independent franchisee of Denny's. This means that all employment-related decisions including hiring, firing, scheduling, and discipline are handled at the franchise level and the franchisor does not directly control or employ restaurant workers. While this independent operation ensures a local and personalized management style, it maintains Denny's high standards of fairness and equal employment opportunity in compliance with federal, state, and local laws.
Overall, the Dishwasher role at Denny’s presents a fantastic entry point for individuals starting a career in the restaurant industry or those seeking a supportive work environment with opportunities for advancement. By joining this team, you will be part of a company dedicated to feeding people – both guests and employees – with dedication, respect, and opportunity.
Job Requirements
- high school diploma or equivalent
- prior experience in dishwashing or related kitchen work preferred
- ability to follow health and safety guidelines
- capability to work flexible schedules including weekends and holidays
- physical ability to stand, lift, and handle kitchen equipment
- excellent attention to detail
- strong work ethic
Job Qualifications
- high school diploma or equivalent preferred
- prior kitchen or dishwashing experience is a plus
- ability to work in a fast-paced environment
- good communication skills
- reliability and punctuality
- ability to stand for extended periods
- team-oriented mindset
Job Duties
- wash and sanitize all pans, utensils, dishes, and tables
- maintain cleanliness in the kitchen and dining areas
- follow health and safety standards
- assist with basic kitchen tasks as needed
- support team members to ensure smooth restaurant operations
- handle waste disposal and recycling properly
- participate in opening and closing procedures
Job Criteria
Experience
No experience required
Job Location
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