DISHWASHER @ FOX THEATRE

Job Overview

briefcase

Employment Type

Hourly
moneybag

Compensation

Hourly
Range $16.50 - $18.00
clock

Work Schedule

Standard Hours
diamond

Benefits

Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program

Job Description

Levy is a distinguished leader within the Food, Beverage, and Retail industry, renowned for delivering exceptional culinary experiences across over 200 entertainment, sports, and restaurant venues nationwide. Founded in Chicago 40 years ago as a modest delicatessen, Levy has grown exponentially, evolving into a premier hospitality company that blends creativity, custom strategies, and impeccable service to create memorable dining experiences for its diverse clientele. As part of Compass Group USA, Levy benefits from the resources and expertise of the world's largest foodservice company, fostering a culture of inclusion, diversity, and opportunity for all employees.

Levy's commitment to culinary excellence is rooted in its passion for great food and outstanding customer service, which has positioned the company as a respected name in the hospitality sector. At Levy, team members are not only valued for their skills but also encouraged to grow, learn, and thrive within a supportive and dynamic environment. Employees enjoy competitive wages, unique benefits like Instapay for early access to wages, and high-interest savings through the EVEN app, alongside various wellness and shopping programs. Levy actively promotes diversity of thought and inclusion, ensuring a welcoming workplace where every individual can contribute to the company’s ongoing success.

The position offered is integral to maintaining Levy’s standards of cleanliness and sanitation, supporting the overall kitchen and food preparation environment. Employees in this role are responsible for ensuring that all dishes, pots, pans, trays, work areas, and kitchen equipment are kept in immaculate condition to guarantee safety and hygiene. This role demands attention to detail, a strong work ethic, and the ability to maintain compliance with food safety and sanitation guidelines. The pay range for this position is between $16.50 to $18.00 per hour, offering competitive compensation for those seeking stable and rewarding employment in the hospitality industry.

Responsibilities include both manual dishwashing and the operation of dishwashing machinery, polishing silverware, cleaning kitchen surfaces such as worktables and refrigerators, and maintaining the overall orderliness of the dish area. This role necessitates collaboration with team members, physical stamina to handle tasks like sweeping, mopping, and trash removal, and strict adherence to safety regulations and chemical handling standards. Working at Levy not only provides a chance to be part of a dynamic team but also to gain experience in a fast-paced, customer-focused environment where service quality is paramount.

Levy offers employees multiple benefits that bolster well-being and financial security, such as health and wellness programs, employee assistance programs, and shopping discounts. The company values its employees by providing these comprehensive perks to improve their quality of life. Interested candidates are encouraged to join Levy’s team, where diversity, opportunity, and excellence come together to fuel a rewarding career path within the vibrant landscape of food and beverage service.

Job Requirements

  • Ability to work flexible hours including weekends and holidays
  • Must be at least 18 years of age
  • Ability to stand for extended periods
  • Ability to lift up to 50 pounds
  • Strong work ethic and reliability
  • Willingness to adhere to company policies and safety standards

Job Qualifications

  • High school diploma or equivalent preferred
  • Experience in a fast-paced kitchen or foodservice environment helpful but not required
  • Ability to follow detailed sanitation and safety procedures
  • Strong attention to detail and commitment to cleanliness
  • Ability to work in a team environment
  • Physical stamina and ability to perform repetitive tasks
  • Good communication skills

Job Duties

  • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
  • Ensures complete cleanliness and sanitation
  • Washes pots, pans and trays based on assigned procedures
  • Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures
  • Ensures compliance with outlined safety procedures
  • Maintains temperatures and chemical levels as outlined by provided standards
  • Keeps dish area orderly and in compliance with safety standards
  • Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
  • Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces
  • Removes trash and places it in designated containers
  • Steam cleans or hoses out garbage cans
  • Transfers supplies and equipment between storage and work areas
  • Helps load and unload supplies and product
  • Performs other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef