DISHWASHER-EMBASSY PHILADELPHIA AIRPORT

The hiring establishment is a reputable and guest-focused dining venue committed to delivering excellent culinary experiences through high standards of cleanliness and teamwork. This company operates within the hospitality and food service industry, emphasizing a clean, safe, and efficient kitchen environment to support dining excellence. Known for its dedication to quality service, it aims to maintain the highest levels of sanitation and operational efficiency to consistently meet guest expectations. The role offered is a vital Kitchen Steward position that focuses on maintaining cleanliness and organization within the kitchen to ensure smooth operations and safety compliance. The employment type is full-time, with shifts that may include varying schedules covering nights, weekends, and holidays to cater to the operational needs of the establishment. Compensation begins at $14 to $15 per hour, reflecting the importance of the role in upholding the establishment's standards and guest satisfaction.

As a Kitchen Steward, you will be responsible for utilizing and maintaining dishwashing machines in accordance with established guidelines, ensuring glasses and dishes are cleaned properly using standard dish racks, and washing pots and pans exclusively in designated areas. The role demands meticulous attention to cleanliness in the kitchen, which includes sweeping up broken glass or dishes and promptly mopping any spills to maintain a neat and safe environment. Handling trash is an essential duty, involving emptying heavy and full trash cans, sanitizing them after use, and replacing trash bags to ensure hygiene standards are continually met. The role requires strict adherence to all Material Safety Data Sheet (MSDS) protocols and safety guidelines to protect both staff and guests. Additionally, the Kitchen Steward will perform other assigned duties throughout various areas of the kitchen, including occasional assistance with plating banquet events, demonstrating flexibility and teamwork. Candidates with high work ethic, self-initiative, and enthusiasm for collaboration are ideal. This role is crucial for anyone who values working in a dynamic team setting and contributing directly to guests’ positive experiences through maintaining cleanliness and order in the kitchen environment.