
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $22.50
Work Schedule
Standard Hours
Benefits
Industry-leading wages
Toll reimbursement
zero premium cost health benefits
associate discount
Paid Time Off
Opportunities for personal growth
fun and positive work environment
Job Description
Our establishment is a dynamic and acclaimed kitchen team committed to delivering exceptional dining experiences through meticulous culinary preparation and outstanding service. We pride ourselves on maintaining a fast-paced yet collaborative work environment that values every team member's contribution. Recognized as one of FORTUNE's "100 Best Companies to Work For" for 18 consecutive years, our company offers a supportive atmosphere where employees can thrive both personally and professionally. Our commitment to excellence is reflected not only in our customer service but also in the comprehensive benefits package and competitive wages we provide.
We are currently seeking a motivated and enthusiastic dishwasher to join our valued kitchen team. This critical role involves operating high-temperature mechanical washers to ensure all kitchenware and dishes are thoroughly cleaned and sanitized to the highest standards. In addition to washing dishes, the dishwasher will assist with food preparation tasks and help organize kitchen inventory while adhering to food safety practices such as FIFO (first in, first out) to maintain freshness and hygiene. This versatile position may also require stepping up to assist at the deli counter, where direct interaction with guests demands friendly and efficient service. This makes the dishwasher role uniquely engaging, combining back-of-house responsibilities with occasional front-of-house duties.
Our position offers flexible individual hourly wages determined by experience, location, and length of employment, reflecting our commitment to rewarding your dedication and skills. We provide industry-leading wages and exceptional benefits such as toll reimbursement, zero premium cost health benefits even for part-time associates, a generous 20% discount on our offerings, paid time off, and numerous opportunities for growth within the company. Our thriving work culture encourages positivity, teamwork, and continuous learning, making it an ideal place for individuals seeking long-term career paths in the hospitality industry.
The dishwasher role is suitable for those who are passionate about maintaining high standards in a fast-paced, efficient kitchen environment. Ideal candidates are team players with a positive attitude, adept at multitasking, prioritizing tasks, and managing time effectively. Basic knowledge of commercial kitchen equipment and knife skills are essential, as well as a good understanding of English for clear communication. Our hiring process includes outreach via text or email once applications are reviewed, streamlining the recruitment experience. Join us and be part of a company that values your contribution, supports your growth, and celebrates your success in every shift you work.
We are currently seeking a motivated and enthusiastic dishwasher to join our valued kitchen team. This critical role involves operating high-temperature mechanical washers to ensure all kitchenware and dishes are thoroughly cleaned and sanitized to the highest standards. In addition to washing dishes, the dishwasher will assist with food preparation tasks and help organize kitchen inventory while adhering to food safety practices such as FIFO (first in, first out) to maintain freshness and hygiene. This versatile position may also require stepping up to assist at the deli counter, where direct interaction with guests demands friendly and efficient service. This makes the dishwasher role uniquely engaging, combining back-of-house responsibilities with occasional front-of-house duties.
Our position offers flexible individual hourly wages determined by experience, location, and length of employment, reflecting our commitment to rewarding your dedication and skills. We provide industry-leading wages and exceptional benefits such as toll reimbursement, zero premium cost health benefits even for part-time associates, a generous 20% discount on our offerings, paid time off, and numerous opportunities for growth within the company. Our thriving work culture encourages positivity, teamwork, and continuous learning, making it an ideal place for individuals seeking long-term career paths in the hospitality industry.
The dishwasher role is suitable for those who are passionate about maintaining high standards in a fast-paced, efficient kitchen environment. Ideal candidates are team players with a positive attitude, adept at multitasking, prioritizing tasks, and managing time effectively. Basic knowledge of commercial kitchen equipment and knife skills are essential, as well as a good understanding of English for clear communication. Our hiring process includes outreach via text or email once applications are reviewed, streamlining the recruitment experience. Join us and be part of a company that values your contribution, supports your growth, and celebrates your success in every shift you work.
Job Requirements
- Must be at least 18 years of age
- Must have proficient knowledge and use of commercial kitchen equipment
- Must have basic knife skills
- Basic understanding of English language
- Ability to work independently and manage time wisely
- Ability to multi-task and prioritize
- A positive attitude is essential
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in commercial kitchen environments beneficial
- Proficient knowledge of commercial kitchen equipment
- Basic knife skills for food preparation support
- Ability to understand and communicate in basic English
- Strong teamwork and interpersonal skills
- Ability to manage time and prioritize tasks effectively
Job Duties
- Operate mechanical high temperature dishwashers to cleanse and sanitize all kitchenware
- Dispose of kitchen trash efficiently and maintain cleanliness
- Assist in prepping dishes as required by kitchen staff
- Organize and store kitchen inventory adhering to FIFO principles
- Provide friendly and efficient service at the deli counter as needed
- Manage multiple tasks simultaneously and prioritize effectively
- Maintain a positive attitude fostering a team-centric environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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