Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $19.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
employee discounts on dining
employee discounts on resort amenities
Training and development opportunities
Supportive team environment
active season pass
Job Description
Sundance Mountain Resort is a renowned year-round resort located in the scenic mountains, offering a unique blend of outdoor recreational activities, luxury accommodations, and memorable dining experiences. Known for its commitment to exceptional guest service and sustainable practices, Sundance Mountain Resort provides an inviting and dynamic environment for both guests and employees. The resort is a hub for skiing, hiking, and artistic retreats, making it a popular destination for visitors seeking relaxation and adventure. As an employer, the resort fosters a positive and inclusive workplace culture where teamwork, personal development, and a passion for hospitality are highly valued.
The Dishwasher position at Sundance Mountain Resort offers an excellent opportunity to be part of this vibrant hospitality team. This full-time, hourly position pays $19.00 per hour and includes a valuable season pass, allowing employees to enjoy the resort's many amenities. The position generally requires working 4 to 5 days per week, with shifts running from Monday through Sunday from 4 PM to close. Availability on weekends and holidays is essential, reflecting the resort's busy schedule during peak seasons.
This role is pivotal in maintaining the cleanliness and sanitary standards of the resort’s kitchen and dining areas. Dishwashers are responsible for setting up the dish station according to Sundance's high standards, effectively managing waste through trash, recycling, and linen removal, as well as supporting the resort's recycling initiatives. The role ensures the kitchen runs smoothly by restocking clean dishes and assisting in food preparation when necessary. Candidates must be physically capable of performing the demanding tasks associated with the position, including lifting heavy loads and standing for extended periods. A valid food handler's permit must be obtained within 30 days of employment, ensuring all health and safety regulations are adhered to.
This job not only supports the resort's operational excellence but also contributes to the guest experience by maintaining cleanliness and efficiency behind the scenes. The role is suited for individuals who thrive in fast-paced environments, have strong attention to detail, and are committed to teamwork. As part of the Sundance team, employees benefit from a supportive work environment that promotes training and career development opportunities, employee discounts on dining and resort amenities, and the chance to immerse themselves in the vibrant mountain community through an active season pass. The resort also emphasizes a collaborative culture that encourages personal growth and development. Overall, this Dishwasher role at Sundance Mountain Resort offers a rewarding position within a respected and inspiring destination for hospitality professionals looking to advance their careers in a beautiful mountain setting.
The Dishwasher position at Sundance Mountain Resort offers an excellent opportunity to be part of this vibrant hospitality team. This full-time, hourly position pays $19.00 per hour and includes a valuable season pass, allowing employees to enjoy the resort's many amenities. The position generally requires working 4 to 5 days per week, with shifts running from Monday through Sunday from 4 PM to close. Availability on weekends and holidays is essential, reflecting the resort's busy schedule during peak seasons.
This role is pivotal in maintaining the cleanliness and sanitary standards of the resort’s kitchen and dining areas. Dishwashers are responsible for setting up the dish station according to Sundance's high standards, effectively managing waste through trash, recycling, and linen removal, as well as supporting the resort's recycling initiatives. The role ensures the kitchen runs smoothly by restocking clean dishes and assisting in food preparation when necessary. Candidates must be physically capable of performing the demanding tasks associated with the position, including lifting heavy loads and standing for extended periods. A valid food handler's permit must be obtained within 30 days of employment, ensuring all health and safety regulations are adhered to.
This job not only supports the resort's operational excellence but also contributes to the guest experience by maintaining cleanliness and efficiency behind the scenes. The role is suited for individuals who thrive in fast-paced environments, have strong attention to detail, and are committed to teamwork. As part of the Sundance team, employees benefit from a supportive work environment that promotes training and career development opportunities, employee discounts on dining and resort amenities, and the chance to immerse themselves in the vibrant mountain community through an active season pass. The resort also emphasizes a collaborative culture that encourages personal growth and development. Overall, this Dishwasher role at Sundance Mountain Resort offers a rewarding position within a respected and inspiring destination for hospitality professionals looking to advance their careers in a beautiful mountain setting.
Job Requirements
- Must be 16 years of age or older
- Ability to lift at least 50 pounds
- Must possess or obtain a valid food handler's permit within 30 days of employment
- Ability to stand, walk, use hands and arms, talk, hear, taste, or smell regularly
- Ability to occasionally sit, climb, balance, stoop, kneel, crouch or crawl
- Ability to regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 100 pounds, and occasionally lift and/or move more than 100 pounds
Job Qualifications
- Ability to perform each essential duty satisfactorily
- Must be able to lift at least 50 pounds
- Must possess or obtain a valid food handler's permit within 30 days of employment
- Ability to stand, walk, use hands, reach, talk, hear, taste, or smell as required by the job
- Must be at least 16 years of age
Job Duties
- Set up dish station to Sundance standards
- Take out trash, recycling, and linen
- Follow standards to minimize grease going into the plumbing system
- Support recycling program
- Complete daily cleaning projects
- Responsible for keeping kitchen up to sanitary standards by mopping the floor and washing dishes
- Restock lines with clean dishes
- Assist with food preparation as needed
Job Criteria
Experience
No experience required
Job Location
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