Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $16.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests daily across 15 countries. The company emphasizes a strong culture rooted in service and united by a shared purpose to make a positive impact on employees, clients, communities, and the planet. Aramark offers a diverse working environment where equal employment opportunities are championed, ensuring an inclusive workplace free from discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, military status, or any other legally protected status. With a commitment to employee development, Aramark focuses on nurturing talents, fueling passions, and empowering professional growth, making it an ideal place for individuals seeking a rewarding career path.
The Dishwasher role at Aramark is a foundational position that plays a crucial part in maintaining the cleanliness and safety of kitchen operations. This role is pivotal in ensuring that dishes, pots, pans, silverware, glasses, equipment, and utensils are thoroughly cleaned and sanitized, thus supporting the overall guest satisfaction experience. Dishwasher responsibilities may vary by location, reflecting specific client requirements and business needs. The position offers competitive hourly compensation starting at $16.50, and benefits include medical, dental, vision coverage, and various work-life benefits such as retirement savings plans and paid time off. This role also presents an excellent career entry point, providing opportunities to develop new skills and advance within the organization. Candidates should expect flexible working hours, including evenings and weekends, and will be expected to follow safety protocols rigorously due to chemical exposure and general kitchen safety procedures. At Aramark, dishwashers are part of a broader mission that values quality service, teamwork, and a positive workplace culture, all contributing to a thriving work environment and customer satisfaction.
The Dishwasher role at Aramark is a foundational position that plays a crucial part in maintaining the cleanliness and safety of kitchen operations. This role is pivotal in ensuring that dishes, pots, pans, silverware, glasses, equipment, and utensils are thoroughly cleaned and sanitized, thus supporting the overall guest satisfaction experience. Dishwasher responsibilities may vary by location, reflecting specific client requirements and business needs. The position offers competitive hourly compensation starting at $16.50, and benefits include medical, dental, vision coverage, and various work-life benefits such as retirement savings plans and paid time off. This role also presents an excellent career entry point, providing opportunities to develop new skills and advance within the organization. Candidates should expect flexible working hours, including evenings and weekends, and will be expected to follow safety protocols rigorously due to chemical exposure and general kitchen safety procedures. At Aramark, dishwashers are part of a broader mission that values quality service, teamwork, and a positive workplace culture, all contributing to a thriving work environment and customer satisfaction.
Job Requirements
- High school diploma or equivalent
- Previous experience in a similar dishwashing or sanitation role preferred
- Ability to follow safety and sanitation regulations
- Availability to work flexible hours including evenings and weekends
- Physical ability to stand for extended periods and lift heavy items
Job Qualifications
- Demonstrates an understanding of basic sanitation procedures
- Must be able to follow basic safety procedures due to exposure to hazardous chemicals
- Must be available to work flexible hours including evenings and weekends
Job Duties
- Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
- Maintains dishwashing station, three compartment sink and related areas cleaned
- Ensures equipment is clean and in working condition
- reports any issues to management
- Performs other light maintenance and custodial tasks
- Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation
- Ensures security of company assets
Job Criteria
Experience
No experience required
Job Location
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