Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.45 - $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
growth opportunities
team atmosphere
competitive pay
Paid Time Off
Job Description
Chili's is a renowned casual dining restaurant chain that was founded in Dallas, Texas, in 1975. Over the decades, it has established itself as a beloved destination for food lovers, famous for its Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. With a steadfast commitment to exceptional service, genuine hospitality, and community involvement, Chili's continues to create memorable dining experiences for its guests every day. The culture at Chili's is driven by teamwork, enthusiasm, and a dedication to quality, making it a vibrant and rewarding place to work.
As a Heart of House Team Member at Chili's, you play a vital role in ensuring every shift runs smoothly and efficiently. This position focuses on supporting the kitchen and dining operations through dependable, fast-paced service that embodies the true spirit of Chili's. Whether part-time or full-time, team members benefit from a flexible schedule that accommodates various lifestyles and commitments. The role offers the opportunity to grow within the company, work in a positive team atmosphere, and contribute to a workplace culture that values each individual. Compensation for this role ranges between $10.45 and $17 per hour, reflecting Chili's investment in quality team members.
Heart of House Team Members are responsible for key behind-the-scenes duties that help maintain the overall flow and cleanliness of the restaurant. This includes washing and sanitizing tableware, pots, pans, and cooking equipment, ensuring that all items are ready and available for the kitchen staff to perform at their best. Keeping the dish room and equipment clean and organized is crucial for safety and efficiency. The role demands working quickly to keep up with the restaurant's fast pace, especially during peak hours. Team members must be prepared to work some shifts on weekends and holidays to support the operational needs of the restaurant. This role is perfect for hardworking individuals who thrive in a dynamic, team-oriented environment and take pride in contributing to the overall guest experience.
Working at Chili's means more than just a job; it means being part of a family that values effort, respect, and dedication. The fast hiring process allows newcomers to start contributing quickly, while the company’s focus on growth opportunities creates a clear path for professional development. Team members enjoy a supportive and energetic atmosphere where every individual is encouraged to succeed, making Chili's a standout choice for those seeking a rewarding career in the hospitality industry.
As a Heart of House Team Member at Chili's, you play a vital role in ensuring every shift runs smoothly and efficiently. This position focuses on supporting the kitchen and dining operations through dependable, fast-paced service that embodies the true spirit of Chili's. Whether part-time or full-time, team members benefit from a flexible schedule that accommodates various lifestyles and commitments. The role offers the opportunity to grow within the company, work in a positive team atmosphere, and contribute to a workplace culture that values each individual. Compensation for this role ranges between $10.45 and $17 per hour, reflecting Chili's investment in quality team members.
Heart of House Team Members are responsible for key behind-the-scenes duties that help maintain the overall flow and cleanliness of the restaurant. This includes washing and sanitizing tableware, pots, pans, and cooking equipment, ensuring that all items are ready and available for the kitchen staff to perform at their best. Keeping the dish room and equipment clean and organized is crucial for safety and efficiency. The role demands working quickly to keep up with the restaurant's fast pace, especially during peak hours. Team members must be prepared to work some shifts on weekends and holidays to support the operational needs of the restaurant. This role is perfect for hardworking individuals who thrive in a dynamic, team-oriented environment and take pride in contributing to the overall guest experience.
Working at Chili's means more than just a job; it means being part of a family that values effort, respect, and dedication. The fast hiring process allows newcomers to start contributing quickly, while the company’s focus on growth opportunities creates a clear path for professional development. Team members enjoy a supportive and energetic atmosphere where every individual is encouraged to succeed, making Chili's a standout choice for those seeking a rewarding career in the hospitality industry.
Job Requirements
- High school diploma or equivalent
- Ability to work weekends and holidays
- Ability to work in a fast-paced environment
- Good communication skills
- Ability to stand for long periods
- Ability to lift heavy items
Job Qualifications
- Dependable team player
- Prefers to work in a fast-paced environment
- Great multitasking skills
Job Duties
- Wash and clean tableware, pots, pans, and cooking equipment
- Keep dish room and equipment clean and organized
- Work quickly to keep up with the pace of the restaurant and team
- Requires some shifts on weekends and holidays
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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