Dishwasher Banner Thunderbird Medical Center PRN

Mesa, AZ, USA|Onsite

Job Overview

Employment Type

Part-time

Work Schedule

Day Shifts

Benefits

Competitive wages

Paid orientation

flexible schedules

weekly pay

403(b) Pre-tax retirement

Employee assistance program

Wellness Program

Discount entertainment tickets

restaurant/shopping discounts

Job Description

Banner Health is a premier non-profit health care system headquartered in Mesa, Arizona. Renowned for its commitment to patient care and community health, Banner Health operates multiple hospitals and clinics across the southwestern United States, making it one of the largest health care providers in the region. The organization is recognized as a certified Great Place To Work®, emphasizing a supportive work culture and employee well-being. Banner Health continually invests in developing its workforce, offering opportunities across a wide range of clinical and non-clinical roles to foster rewarding and sustainable careers in health care. Banner Staffing Services (BSS) is a part of Banner Health dedicated to offering registry and per diem job opportunities within the organization, catering especially to individuals seeking flexible work schedules in a dynamic health care environment.

The position offered through Banner Staffing Services is a food service role designed to support hospital operations in dietary service and retail café settings. This role is ideal for those who are motivated to provide excellent customer service while maintaining strict hygiene and food safety standards. The job is part-time with afternoon to evening shifts, primarily covering weekends and filling in for vacations or call outs, offering a $1 per hour weekend differential and an 18% night shift differential where applicable. The position involves preparing and serving food, maintaining cleanliness of kitchen and dining areas, stocking food and supplies, and potentially assisting with catering or special events. The food service team member plays a crucial role in ensuring the dietary needs of patients, staff, and visitors are met with care and efficiency.

Employees in this role benefit from competitive wages, paid orientation, weekly pay, and access to various employee wellness and assistance programs. However, this position does not guarantee a fixed number of hours and does not include a medical benefits package. New hires must complete post-offer physical assessments, drug screening, and background checks. The job requires the ability to learn and follow food handling regulations, work well under supervision, and provide outstanding service while adhering to hygiene protocols for a safe hospital environment. Overall, this opportunity serves as a great starting point for individuals aiming to advance within Banner Health while contributing meaningfully to patient care through dietary support.

Job Requirements

Ability to learn and follow established policy and procedures
ability to read and understand written and verbal instructions
effective communication skills
ability to provide customer service
ability to learn food handling regulations and pass certification tests
ability to operate POS cash register if applicable
food handlers' card required within 30 days of hire for Banner Staffing Services team members (except for Tucson and Colorado employees)
Arizona Fingerprint Clearance Card required for employees at Banner Behavioral Health Hospital, Boswell Skilled Nursing Facility, Olive Branch Senior Center, or Whole Health Clinic
completion of post-offer physical assessment, drug screen and background check

Job Qualifications

Ability to learn and follow established policies and procedures
effective communication skills
customer service orientation
ability to learn food handling regulations and pass certification tests as required
ability to operate POS cash register when applicable
for Banner Staffing Services team members, food handlers' card required within 30 days of hire (except for Tucson and Colorado)
Arizona Fingerprint Clearance Card required for certain facility employees
additional related education and/or experience preferred

Job Duties

Sets up work station and prepares assigned foods and nourishments according to established procedures and food quality standards
cleans and sanitizes dishes, utensils, equipment, and kitchen areas while disposing of waste materials
maintains par levels of food and supplies, orders and restocks items, rotates food stocks and checks expiration dates
monitors and records food and equipment temperatures and reports discrepancies
delivers meals, nourishments, late trays, and tube feedings to patient units and returns excess items as needed
assists with catering or special event service
operates cash register for transactions in retail café when applicable
interacts with food service personnel, hospital staff, patients, and families, following instructions, maintaining sanitation standards, and providing excellent customer service