
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.00 - $16.00
Work Schedule
Flexible
Benefits
Health Insurance
flexible scheduling
Career Development
above market pay
food discounts
Job Description
STIR is a renowned dining establishment located in the vibrant heart of downtown Chattanooga, known for delivering exceptional culinary experiences in a casual yet dynamic environment. As a full-service restaurant that prides itself on quality food and outstanding customer service, STIR has cultivated an inclusive and enthusiastic workplace culture where every team member plays a pivotal role in the restaurant's success and growth. The company’s commitment to promoting from within highlights its dedication to employee development and career advancement, reflecting a supportive atmosphere where persistence in learning and improvement is highly valued. With a strong belief in balancing technical skills and people skills, STIR fosters an environment where interpersonal communication and teamwork are as important as the knowledge required to excel in each position.
STIR is currently seeking a Dish position—dishwasher/kitchen helper—to join the dedicated team. This role is integral to maintaining the restaurant’s high standards of cleanliness and efficiency, supporting both the kitchen and front-of-house operations. The ideal candidate will bring at least one year of experience in a casual dining setting, possess impeccable attention to detail, and be comfortable working in a fast-paced atmosphere. As this role involves physical stamina and organization, candidates must be able to stand for extended periods and lift up to 50 pounds. The position offers robust training from day one, providing clear pathways to progress within the restaurant. Employees benefit from flexible scheduling, above-market pay for exceptional experience, and health insurance coverage for full-time workers. Those who are hardworking, great with people, and eager to grow their careers will find this position a fantastic opportunity to advance in the hospitality industry. STIR values safety, inclusivity, and excellence, making it a standout employer that delivers high standards for its team members and guests alike.
STIR is currently seeking a Dish position—dishwasher/kitchen helper—to join the dedicated team. This role is integral to maintaining the restaurant’s high standards of cleanliness and efficiency, supporting both the kitchen and front-of-house operations. The ideal candidate will bring at least one year of experience in a casual dining setting, possess impeccable attention to detail, and be comfortable working in a fast-paced atmosphere. As this role involves physical stamina and organization, candidates must be able to stand for extended periods and lift up to 50 pounds. The position offers robust training from day one, providing clear pathways to progress within the restaurant. Employees benefit from flexible scheduling, above-market pay for exceptional experience, and health insurance coverage for full-time workers. Those who are hardworking, great with people, and eager to grow their careers will find this position a fantastic opportunity to advance in the hospitality industry. STIR values safety, inclusivity, and excellence, making it a standout employer that delivers high standards for its team members and guests alike.
Job Requirements
- high school diploma or equivalent
- minimum one year experience in a casual dining setting
- ability to stand for long periods
- ability to lift up to 50 pounds
- good communication skills
- ability to work well within a team
- attention to cleanliness and organization
Job Qualifications
- minimum one year experience in casual dining
- strong attention to detail
- excellent communication skills
- team player mentality
- ability to work in a fast-paced environment
- physical ability to stand for long periods and lift up to 50 pounds
Job Duties
- wash dishes and kitchen utensils thoroughly
- assist kitchen staff with food prep support
- maintain cleanliness and organization of the kitchen and dishwashing areas
- follow safety and sanitation procedures
- communicate effectively with team members
- handle physical tasks including lifting and standing for long periods
- support overall kitchen operations as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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