Dishwasher at Barrel Yard Restaurant, American Family Field

Job Overview

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Employment Type

Part-time
Seasonal
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Compensation

Hourly
Range $13.00 - $15.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid vacation days and holidays
Paid parental bonding leave
Employee assistance program
tuition and professional certification reimbursement

Job Description

Delaware North Sportservice is a renowned hospitality and food service provider operating within American Family Field, the iconic home of the Milwaukee Brewers since 1970. Specializing in concessions and premium dining services, Delaware North manages a vast array of concession outlets, suites, all-inclusive spaces, and clubs throughout the stadium. In addition to large-scale service operations, the company operates J. Leinenkugel's Barrel Yard Brewery, Bar, and Restaurant, known for mixing local Milwaukee culinary staples with innovative dining experiences. As a part of a global, family-owned company with over 100 years of history, Delaware North is committed not only to delivering exceptional guest experiences but also to fostering career growth and providing outstanding work environments to its employees. With operations spanning sports arenas, national parks, casinos, and more, Delaware North offers a diversity of job opportunities in hospitality, ranging from entry-level to management roles, all designed to help employees reach their full potential and craft rewarding careers within the industry.

The Dishwasher position within the Barrel Yard team plays a critical role in maintaining the health and safety standards that uphold Delaware North's reputation. This seasonal role focuses on ensuring the cleanliness and sanitation of all kitchenware, flatware, glassware, and food service equipment to support a seamless and safe dining experience for all guests. Dishwashers at Delaware North operate both manually and via industrial dishwashing equipment to meet strict sanitation requirements. Their attention to detail and commitment to hygiene is foundational to the overall guest satisfaction and operational efficiency. Beyond washing duties, the role involves maintaining an organized workspace, properly storing cleaned items, and managing waste disposal in line with health standards. Flexibility, strong teamwork skills, and physical stamina are essential for success in this fast-paced environment.

This position offers an hourly wage of $13.00 to $15.00, reflecting the valuable contribution dishwashers make towards the hospitality experience at American Family Field. The position typically involves shifts during days, evenings, weekends, and holidays, necessitating a flexible schedule. Delaware North fosters a supportive work culture with comprehensive benefits programs that support team members professionally and personally, including health-related insurance options, 401(k) plans with company matching, paid time off, employee discounts, and various development opportunities. Such benefits are designed to ensure employee wellness and career advancement in a dynamic industry environment.

In summary, joining Delaware North as a Dishwasher means becoming part of an organization that prioritizes quality, teamwork, and the personal growth of its employees. It is an excellent opportunity for individuals seeking seasonal employment that is both rewarding and foundational to the hospitality experience delivered at one of Milwaukee's premier entertainment venues.

Job Requirements

  • Must be at least 18 years old
  • Must be able to carry up to 60 lbs placing items above and below head height
  • Must be able to stand, walk, and bend for the duration of the shift
  • Must be able to occasionally push and pull equipment, mops, and brooms
  • Must be able to work flexible scheduling including nights, days, weekends, and holidays
  • Ability to understand and follow directions
  • Capacity to work cooperatively with others

Job Qualifications

  • Ability to understand and follow directions
  • Capacity to work cooperatively with others
  • Must have previous food service or kitchen experience (preferred but not required)
  • Must be at least 18 years old
  • Must be able to work flexible scheduling including nights, days, weekends, and holidays

Job Duties

  • Using hands or a dishwasher to clean dishes, glassware, pots, pans, flatware, and kitchen items, ensuring all sanitizer levels on dish machines and pot sinks are at the specific requirements for health standards
  • Store clean dishes, utensils, and cooking equipment
  • Clean work area including equipment, floors, walls, and cooking area, keeping the kitchen wares storage organized
  • Remove trash from the dish room and transport it to the dumpster, as well as clean and sanitize the garbage cans

Job Criteria

Experience

No experience required


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