Job Overview

briefcase

Employment Type

Part-time
clock

Work Schedule

Flexible
diamond

Benefits

competitive pay
shift meals
Anniversary pay
holiday closures
Employee Discounts
flexible scheduling
Team member app

Job Description

LongHorn Steakhouse is a renowned restaurant chain known for its legendary food and top-notch service. With a strong and diverse culture, LongHorn Steakhouse is dedicated to earning the loyalty of its team members by offering well-done benefits and ample growth opportunities. The company values passion, pride, and commitment, which are essential to creating bold and flavorful food experiences for guests. As a member of Team LongHorn, employees become part of a dynamic environment where each individual's contribution is recognized and celebrated. The restaurant prides itself on its legendary steaks and exceptional guest service, setting a high standard in the casual dining industry. LongHorn Steakhouse is committed to fostering a positive work atmosphere that supports both personal and professional development for its employees. This position offers variable pay depending on location, and employees can expect a range of attractive benefits as detailed below.

The role of Dishwasher at LongHorn Steakhouse is integral to maintaining the quality and cleanliness that the brand is known for. Dishwashers play a crucial part in ensuring every plate that goes out meets the restaurant's high standards. This role involves cleaning dishes, utensils, glassware, pots, and pans thoroughly to support the culinary and service teams. Additionally, dishwashers assist in keeping the restaurant environment clean and organized and help stock necessary supplies. Working as a Dishwasher at LongHorn means being a vital part of a hardworking team, ensuring that every guest has a memorable dining experience starting with a clean plate. The position also offers flexible scheduling options, allowing team members to swap shifts conveniently through their team member app. This flexibility, combined with competitive weekly pay, shift meals, anniversary pay, holiday closures, and various discounts, make this an appealing opportunity for individuals seeking steady work with benefits in the hospitality industry.

Job Requirements

  • Must be at least 16 years old
  • ability to stand for long periods
  • willing to work flexible hours including nights and weekends
  • ability to follow safety and sanitation procedures

Job Qualifications

  • High school diploma or equivalent preferred
  • ability to work in a fast-paced environment
  • good communication skills
  • team player attitude

Job Duties

  • Cleaning dishes, utensils, glassware, pots, and pans
  • assisting in maintaining a clean restaurant
  • stocking supplies for the service and culinary team

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef