Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $17.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Health savings account
Telehealth resources
Life insurance
401k with employer match
Paid vacation time off
Paid parental leave

Job Description

Great Wolf Lodge is a well-established and popular family-friendly resort brand renowned for its indoor water parks, unique dining experiences, and commitment to providing outstanding guest service. With locations throughout North America, Great Wolf Lodge offers a vibrant, dynamic environment that combines hospitality, entertainment, and exceptional customer experience. The company prides itself on fostering a positive workplace culture that values growth, inclusivity, and employee well-being, making it a highly sought-after employer in the hospitality industry. At Great Wolf, employees become part of 'The Pack,' a supportive team culture focused on career development and personal growth. The organization provides comprehensive training through Great Wolf University, scholarships, and talent development programs that help individuals advance their careers while learning valuable skills on the job.

The Dishwasher position at Great Wolf Lodge plays a critical role in maintaining the cleanliness and efficiency of the restaurant's operations, ensuring all kitchenware and utensils are sanitized and ready for use. This role is essential for creating an unforgettable dining experience for guests by supporting the chefs and other kitchen staff. The dishwasher is responsible for organizing, rinsing, washing, and properly storing dishes and utensils while adhering to sanitation standards and safety regulations. Full-time, part-time, and flexible schedules are available, with immediate hiring and a competitive pay rate starting at $17.00 per hour. The role offers excellent growth opportunities, including cross-training in different areas, access to employee benefits, and participation in various wellness and diversity programs. Employees enjoy exclusive perks such as discounted vacations, family-friendly offers, and referral incentives. The environment is fast-paced and requires physical stamina, as the job involves lifting, bending, and standing for long periods. Great Wolf Lodge emphasizes a healthy work-life balance by offering flexible scheduling and support programs such as Employee Assistance and the Employee Relief Fund. Candidates who join Great Wolf have the chance to engage in meaningful teamwork and contribute to making each guest's visit exceptional and memorable.

Job Requirements

  • Some high school education or equivalent
  • flexible regarding scheduling based on business demands including nights, weekends, and holidays
  • successful completion of criminal background check and drug screen

Job Qualifications

  • Some high school education or equivalent
  • flexible regarding scheduling based on business demands including nights, weekends, and holidays
  • successful completion of criminal background check and drug screen
  • experience and/or training in hands-on equipment maintenance
  • understanding of sanitation-related issues and knowledge of precautions necessary to ensure a clean food preparation environment
  • proven teamwork skills
  • projects professional image that inspires trust and confidence
  • enthusiastic and positive energy

Job Duties

  • Maintains stock by assisting chefs in keeping kitchens in full working order
  • organizes, rinses, and runs dishes and utensils through dishwasher
  • unloads and organizes per set guidelines
  • ensures safe and clean work area by following sanitation standards and procedures complying with legal regulations
  • provides foodstuff and utensils for chefs by carrying pans, kettles, and trays of food to and from workstations, stoves, and refrigerators
  • maintains food quality by storing foods in designated areas, minimizing spoilage
  • keeps equipment operating by following operating instructions, troubleshoots breakdowns, maintains supplies, and performs preventative maintenance
  • maintains appropriate levels of needed dishes and utensils
  • segregates and removes waste in accordance with company standards

Job Criteria

Experience

No experience required


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