
Job Overview
Compensation
Hourly
Range $21.30 - $22.00
Benefits
Paid Time Off
Holiday pay
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Employee meal discounts
Referral bonuses
Flexible work schedules
Opportunity for growth and career planning
Job Description
13 Coins is a reputable hospitality company known for its dedication to excellence in the food service industry. With a strong presence and a commitment to quality, 13 Coins operates a well-regarded restaurant brand that focuses on delivering exceptional dining experiences to its guests. The organization values teamwork, customer satisfaction, and employee growth, making it a desirable place to work for those seeking long-term careers in hospitality. The company provides its staff with comprehensive training and ongoing development opportunities, ensuring that each team member is well-prepared and supported in their roles.
The Dishwasher position at 13 Coins is essential to maintaining the high standards of cleanliness and sanitation in both kitchen and dining areas. This role is instrumental in supporting kitchen operations by ensuring all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized. Through adherence to health and safety regulations, the Dishwasher significantly contributes to creating a safe and hygienic environment for both staff and patrons. The role requires an individual who is dependable, detail-oriented, and able to work efficiently under the fast-paced demands of a food service environment. Flexibility in scheduling and physical stamina are important, as the Dishwasher will stand for extended periods and handle heavy kitchen items throughout their shifts. This is a hands-on role that plays a critical part in the overall guest experience, helping to keep the kitchen running smoothly and efficiently. Employment with 13 Coins offers competitive benefits, including paid time off, holiday pay, medical coverage, meal discounts, and opportunities for career advancement, which reflect the company’s commitment to its team. Applicants can expect a supportive work atmosphere where training and continued personal development are prioritized.
The Dishwasher position at 13 Coins is essential to maintaining the high standards of cleanliness and sanitation in both kitchen and dining areas. This role is instrumental in supporting kitchen operations by ensuring all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitized. Through adherence to health and safety regulations, the Dishwasher significantly contributes to creating a safe and hygienic environment for both staff and patrons. The role requires an individual who is dependable, detail-oriented, and able to work efficiently under the fast-paced demands of a food service environment. Flexibility in scheduling and physical stamina are important, as the Dishwasher will stand for extended periods and handle heavy kitchen items throughout their shifts. This is a hands-on role that plays a critical part in the overall guest experience, helping to keep the kitchen running smoothly and efficiently. Employment with 13 Coins offers competitive benefits, including paid time off, holiday pay, medical coverage, meal discounts, and opportunities for career advancement, which reflect the company’s commitment to its team. Applicants can expect a supportive work atmosphere where training and continued personal development are prioritized.
Job Requirements
- Ability to read and follow instructions in English
- Experience in a food service environment is preferred but not required
Job Qualifications
- Ability to read and follow instructions in English
- Experience in a food service environment is preferred but not required
- Previous experience as a dishwasher or in a similar role
- Knowledge of basic food safety and sanitation practices
Job Duties
- Wash and sanitize dishes, utensils, and kitchen equipment using commercial dishwashing machines and manual methods
- Maintain cleanliness of the dishwashing area and ensure proper disposal of waste and recycling
- Assist in the organization and storage of clean dishes and utensils in designated areas
- Support kitchen staff by providing clean tools and equipment in a timely manner
- Follow all health and safety regulations to ensure a safe working environment
Job Location
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