Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $18.50 - $1.00
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Benefits

401K Plan with employer match
Dental Insurance
Health Insurance
Vision Insurance
Life insurance
Paid Time Off
Daily Pay
free employee parking
Discounted meals
Tuition Reimbursement Program

Job Description

Clarendale Six Corners is a distinguished senior living community dedicated to providing exceptional care and hospitality to its residents. This establishment prides itself on fostering an extraordinary environment where employees not only perform their duties but also become part of meaningful life stories shared by some of the wisest and most experienced individuals. Clarendale Six Corners is committed to investing in the future of senior living, which includes investing in the growth and development of its team members. This approach ensures that every employee feels valued and equipped to contribute positively to the community’s mission and values. The company offers a supportive workplace culture alongside competitive pay and benefits, making it an attractive choice for those passionate about senior care and hospitality.

Within this vibrant and nurturing environment, Clarendale Six Corners is currently seeking a hospitality-focused Dishwasher to join their culinary team. This part-time position offers flexible shifts, including morning, afternoon, and evening hours, with some weekend work required, and pays starting at $18.50 per hour. The role encompasses full-scope, hands-on serving functions critical to maintaining the cleanliness, sanitation, and overall appearance of the community’s dining and kitchen areas. As a Dishwasher at Clarendale Six Corners, you will play a vital role in supporting the culinary team by ensuring that all kitchenware and dining spaces are clean, sanitized, and well-organized, contributing directly to resident satisfaction and a positive dining experience.

The Dishwasher’s responsibilities also extend to assisting serving staff with table settings and clearing tables, carrying out general cleaning duties, managing ware-washing systems, and supporting food prep production when necessary. Adherence to community standards for food quality, appearance, and presentation is essential, as is an understanding of dietary policies to ensure proper food service for residents. Furthermore, employees in this role are expected to represent the community warmly and professionally, helping to create an inviting atmosphere that enhances the overall resident and visitor experience.

This role is ideal for individuals who are enthusiastic, compassionate, and passionate about working with seniors while also having a strong focus on hospitality and teamwork. Clarendale Six Corners offers numerous benefits, including health, dental, vision, and life insurance, a 401k plan with employer matching, paid time off for full-time employees, daily pay options, discounted meals, free employee parking, and a tuition reimbursement program designed to encourage professional growth and development. By joining this extraordinary team, you will not only build your career but also make a meaningful impact on the lives of seniors in a supportive and dynamic community environment.

Job Requirements

  • Minimum completion of sophomore year in high school
  • some experience in food service work preferred
  • ability to work part-time with flexible shifts including weekends
  • strong attention to cleanliness and sanitation
  • ability to follow food quality and presentation standards
  • effective communication skills
  • willingness to represent the community warmly and professionally

Job Qualifications

  • Minimum completion of sophomore year in high school required
  • experience in food service work preferred
  • experience in working with seniors preferred

Job Duties

  • Always exemplify community standards of cleanliness, sanitation, and organization
  • responsible for adhering to food quality, appearance, and presentation standards always
  • exhibit dining room appearance and presentation standards always
  • perform kitchen activities including ware-washing system set-up and break down, dish washing, pot washing, general cleaning duties, storing of food and non-food supplies, and prep production
  • assist serving staff with setting of tables and work station areas as well as clearing tables, clean and sanitize production equipment, work surfaces, ware-washing system, and areas in kitchen
  • knowledge of diets provided and served correctly per policy and procedure
  • represent the community in a warm and inviting manner, which creates a positive marketing environment
  • supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy

Job Criteria

Experience

No experience required


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